Loading…
Beneficial Effects of UV-Radiation: Vitamin D and beyond
Aside from its well-known effects on bone and mineral metabolism, vitamin D may also play an important role in extra-skeletal processes like immunologic diseases, cancer, or cardiovascular diseases. Even though meta-analyses showed that vitamin D supplementation reduces fractures, falls, and overall...
Saved in:
Published in: | International journal of environmental research and public health 2016-10, Vol.13 (10), p.1028 |
---|---|
Main Authors: | , , , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873 |
---|---|
cites | cdi_FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873 |
container_end_page | |
container_issue | 10 |
container_start_page | 1028 |
container_title | International journal of environmental research and public health |
container_volume | 13 |
creator | Trummer, Christian Pandis, Marlene Verheyen, Nicolas Grübler, Martin R Gaksch, Martin Obermayer-Pietsch, Barbara Tomaschitz, Andreas Pieber, Thomas R Pilz, Stefan Schwetz, Verena |
description | Aside from its well-known effects on bone and mineral metabolism, vitamin D may also play an important role in extra-skeletal processes like immunologic diseases, cancer, or cardiovascular diseases. Even though meta-analyses showed that vitamin D supplementation reduces fractures, falls, and overall mortality, its potential benefits did not find universal acclaim. Several health care authorities published Recommended Dietary Allowances (RDAs) for vitamin D, most of them ranging from 600 to 800 international units (IU) per day, corresponding to a serum level of 25-hydroxyvitamin D of at least 20 ng/mL (50 nmol/L). However, studies conducted in the general population revealed a much lower overall intake of vitamin D than the proposed RDAs. Thus, strategies to increase the vitamin D intake in the general population, e.g., food fortification or vitamin D supplementation, are needed to match the existing evidence and recommendations. Therefore, several currently ongoing projects aim to investigate the effect of vitamin D supplementation in the general population and try to establish food-based solutions to improve vitamin D status. |
doi_str_mv | 10.3390/ijerph13101028 |
format | article |
fullrecord | <record><control><sourceid>proquest_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5086767</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1835511652</sourcerecordid><originalsourceid>FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873</originalsourceid><addsrcrecordid>eNpVkEtLAzEUhYMotla3LmWWbqbmTiaPcSForQ8oCGK7DZk8bMo0UydTof_eltbSru6Fe865hw-ha8B9Qgp852e2WUyBAAaciRPUBcZwmjMMpwd7B13EOMOYiJwV56iTcc4pFbSLxJMN1nntVZUMnbO6jUntkvEk_VTGq9bX4T6Z-FbNfUieExVMUtpVHcwlOnOqivZqN3to_DL8Grylo4_X98HjKNXrem3KM5txClZk2BKlcl2aoswY5QAGiDCMUow1E7miAhdQ0II5o8FQVxpXCE566GGbu1iWc2u0DW2jKrlo_Fw1K1krL48vwU_ld_0rKRaMs03A7S6gqX-WNrZy7qO2VaWCrZdRgiCUAjCaraX9rVQ3dYyNdfs3gOUGtzzGvTbcHJbby__5kj9LwHtD</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1835511652</pqid></control><display><type>article</type><title>Beneficial Effects of UV-Radiation: Vitamin D and beyond</title><source>PubMed (Medline)</source><source>Publicly Available Content Database</source><source>Free Full-Text Journals in Chemistry</source><creator>Trummer, Christian ; Pandis, Marlene ; Verheyen, Nicolas ; Grübler, Martin R ; Gaksch, Martin ; Obermayer-Pietsch, Barbara ; Tomaschitz, Andreas ; Pieber, Thomas R ; Pilz, Stefan ; Schwetz, Verena</creator><creatorcontrib>Trummer, Christian ; Pandis, Marlene ; Verheyen, Nicolas ; Grübler, Martin R ; Gaksch, Martin ; Obermayer-Pietsch, Barbara ; Tomaschitz, Andreas ; Pieber, Thomas R ; Pilz, Stefan ; Schwetz, Verena</creatorcontrib><description>Aside from its well-known effects on bone and mineral metabolism, vitamin D may also play an important role in extra-skeletal processes like immunologic diseases, cancer, or cardiovascular diseases. Even though meta-analyses showed that vitamin D supplementation reduces fractures, falls, and overall mortality, its potential benefits did not find universal acclaim. Several health care authorities published Recommended Dietary Allowances (RDAs) for vitamin D, most of them ranging from 600 to 800 international units (IU) per day, corresponding to a serum level of 25-hydroxyvitamin D of at least 20 ng/mL (50 nmol/L). However, studies conducted in the general population revealed a much lower overall intake of vitamin D than the proposed RDAs. Thus, strategies to increase the vitamin D intake in the general population, e.g., food fortification or vitamin D supplementation, are needed to match the existing evidence and recommendations. Therefore, several currently ongoing projects aim to investigate the effect of vitamin D supplementation in the general population and try to establish food-based solutions to improve vitamin D status.</description><identifier>ISSN: 1660-4601</identifier><identifier>ISSN: 1661-7827</identifier><identifier>EISSN: 1660-4601</identifier><identifier>DOI: 10.3390/ijerph13101028</identifier><identifier>PMID: 27775585</identifier><language>eng</language><publisher>Switzerland: MDPI</publisher><subject>Accidental Falls ; Bone and Bones ; Dietary Supplements ; Food, Fortified ; Humans ; Review ; Ultraviolet Rays ; Vitamin D - analogs & derivatives ; Vitamin D - metabolism ; Vitamin D - radiation effects ; Vitamin D Deficiency - blood</subject><ispartof>International journal of environmental research and public health, 2016-10, Vol.13 (10), p.1028</ispartof><rights>2016 by the authors; licensee MDPI, Basel, Switzerland. 2016</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873</citedby><cites>FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5086767/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5086767/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,27923,27924,37012,53790,53792</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27775585$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Trummer, Christian</creatorcontrib><creatorcontrib>Pandis, Marlene</creatorcontrib><creatorcontrib>Verheyen, Nicolas</creatorcontrib><creatorcontrib>Grübler, Martin R</creatorcontrib><creatorcontrib>Gaksch, Martin</creatorcontrib><creatorcontrib>Obermayer-Pietsch, Barbara</creatorcontrib><creatorcontrib>Tomaschitz, Andreas</creatorcontrib><creatorcontrib>Pieber, Thomas R</creatorcontrib><creatorcontrib>Pilz, Stefan</creatorcontrib><creatorcontrib>Schwetz, Verena</creatorcontrib><title>Beneficial Effects of UV-Radiation: Vitamin D and beyond</title><title>International journal of environmental research and public health</title><addtitle>Int J Environ Res Public Health</addtitle><description>Aside from its well-known effects on bone and mineral metabolism, vitamin D may also play an important role in extra-skeletal processes like immunologic diseases, cancer, or cardiovascular diseases. Even though meta-analyses showed that vitamin D supplementation reduces fractures, falls, and overall mortality, its potential benefits did not find universal acclaim. Several health care authorities published Recommended Dietary Allowances (RDAs) for vitamin D, most of them ranging from 600 to 800 international units (IU) per day, corresponding to a serum level of 25-hydroxyvitamin D of at least 20 ng/mL (50 nmol/L). However, studies conducted in the general population revealed a much lower overall intake of vitamin D than the proposed RDAs. Thus, strategies to increase the vitamin D intake in the general population, e.g., food fortification or vitamin D supplementation, are needed to match the existing evidence and recommendations. Therefore, several currently ongoing projects aim to investigate the effect of vitamin D supplementation in the general population and try to establish food-based solutions to improve vitamin D status.</description><subject>Accidental Falls</subject><subject>Bone and Bones</subject><subject>Dietary Supplements</subject><subject>Food, Fortified</subject><subject>Humans</subject><subject>Review</subject><subject>Ultraviolet Rays</subject><subject>Vitamin D - analogs & derivatives</subject><subject>Vitamin D - metabolism</subject><subject>Vitamin D - radiation effects</subject><subject>Vitamin D Deficiency - blood</subject><issn>1660-4601</issn><issn>1661-7827</issn><issn>1660-4601</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><recordid>eNpVkEtLAzEUhYMotla3LmWWbqbmTiaPcSForQ8oCGK7DZk8bMo0UydTof_eltbSru6Fe865hw-ha8B9Qgp852e2WUyBAAaciRPUBcZwmjMMpwd7B13EOMOYiJwV56iTcc4pFbSLxJMN1nntVZUMnbO6jUntkvEk_VTGq9bX4T6Z-FbNfUieExVMUtpVHcwlOnOqivZqN3to_DL8Grylo4_X98HjKNXrem3KM5txClZk2BKlcl2aoswY5QAGiDCMUow1E7miAhdQ0II5o8FQVxpXCE566GGbu1iWc2u0DW2jKrlo_Fw1K1krL48vwU_ld_0rKRaMs03A7S6gqX-WNrZy7qO2VaWCrZdRgiCUAjCaraX9rVQ3dYyNdfs3gOUGtzzGvTbcHJbby__5kj9LwHtD</recordid><startdate>20161019</startdate><enddate>20161019</enddate><creator>Trummer, Christian</creator><creator>Pandis, Marlene</creator><creator>Verheyen, Nicolas</creator><creator>Grübler, Martin R</creator><creator>Gaksch, Martin</creator><creator>Obermayer-Pietsch, Barbara</creator><creator>Tomaschitz, Andreas</creator><creator>Pieber, Thomas R</creator><creator>Pilz, Stefan</creator><creator>Schwetz, Verena</creator><general>MDPI</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20161019</creationdate><title>Beneficial Effects of UV-Radiation: Vitamin D and beyond</title><author>Trummer, Christian ; Pandis, Marlene ; Verheyen, Nicolas ; Grübler, Martin R ; Gaksch, Martin ; Obermayer-Pietsch, Barbara ; Tomaschitz, Andreas ; Pieber, Thomas R ; Pilz, Stefan ; Schwetz, Verena</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Accidental Falls</topic><topic>Bone and Bones</topic><topic>Dietary Supplements</topic><topic>Food, Fortified</topic><topic>Humans</topic><topic>Review</topic><topic>Ultraviolet Rays</topic><topic>Vitamin D - analogs & derivatives</topic><topic>Vitamin D - metabolism</topic><topic>Vitamin D - radiation effects</topic><topic>Vitamin D Deficiency - blood</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Trummer, Christian</creatorcontrib><creatorcontrib>Pandis, Marlene</creatorcontrib><creatorcontrib>Verheyen, Nicolas</creatorcontrib><creatorcontrib>Grübler, Martin R</creatorcontrib><creatorcontrib>Gaksch, Martin</creatorcontrib><creatorcontrib>Obermayer-Pietsch, Barbara</creatorcontrib><creatorcontrib>Tomaschitz, Andreas</creatorcontrib><creatorcontrib>Pieber, Thomas R</creatorcontrib><creatorcontrib>Pilz, Stefan</creatorcontrib><creatorcontrib>Schwetz, Verena</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>International journal of environmental research and public health</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Trummer, Christian</au><au>Pandis, Marlene</au><au>Verheyen, Nicolas</au><au>Grübler, Martin R</au><au>Gaksch, Martin</au><au>Obermayer-Pietsch, Barbara</au><au>Tomaschitz, Andreas</au><au>Pieber, Thomas R</au><au>Pilz, Stefan</au><au>Schwetz, Verena</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Beneficial Effects of UV-Radiation: Vitamin D and beyond</atitle><jtitle>International journal of environmental research and public health</jtitle><addtitle>Int J Environ Res Public Health</addtitle><date>2016-10-19</date><risdate>2016</risdate><volume>13</volume><issue>10</issue><spage>1028</spage><pages>1028-</pages><issn>1660-4601</issn><issn>1661-7827</issn><eissn>1660-4601</eissn><abstract>Aside from its well-known effects on bone and mineral metabolism, vitamin D may also play an important role in extra-skeletal processes like immunologic diseases, cancer, or cardiovascular diseases. Even though meta-analyses showed that vitamin D supplementation reduces fractures, falls, and overall mortality, its potential benefits did not find universal acclaim. Several health care authorities published Recommended Dietary Allowances (RDAs) for vitamin D, most of them ranging from 600 to 800 international units (IU) per day, corresponding to a serum level of 25-hydroxyvitamin D of at least 20 ng/mL (50 nmol/L). However, studies conducted in the general population revealed a much lower overall intake of vitamin D than the proposed RDAs. Thus, strategies to increase the vitamin D intake in the general population, e.g., food fortification or vitamin D supplementation, are needed to match the existing evidence and recommendations. Therefore, several currently ongoing projects aim to investigate the effect of vitamin D supplementation in the general population and try to establish food-based solutions to improve vitamin D status.</abstract><cop>Switzerland</cop><pub>MDPI</pub><pmid>27775585</pmid><doi>10.3390/ijerph13101028</doi><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 1660-4601 |
ispartof | International journal of environmental research and public health, 2016-10, Vol.13 (10), p.1028 |
issn | 1660-4601 1661-7827 1660-4601 |
language | eng |
recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5086767 |
source | PubMed (Medline); Publicly Available Content Database; Free Full-Text Journals in Chemistry |
subjects | Accidental Falls Bone and Bones Dietary Supplements Food, Fortified Humans Review Ultraviolet Rays Vitamin D - analogs & derivatives Vitamin D - metabolism Vitamin D - radiation effects Vitamin D Deficiency - blood |
title | Beneficial Effects of UV-Radiation: Vitamin D and beyond |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-10T16%3A55%3A03IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Beneficial%20Effects%20of%20UV-Radiation:%20Vitamin%20D%20and%20beyond&rft.jtitle=International%20journal%20of%20environmental%20research%20and%20public%20health&rft.au=Trummer,%20Christian&rft.date=2016-10-19&rft.volume=13&rft.issue=10&rft.spage=1028&rft.pages=1028-&rft.issn=1660-4601&rft.eissn=1660-4601&rft_id=info:doi/10.3390/ijerph13101028&rft_dat=%3Cproquest_pubme%3E1835511652%3C/proquest_pubme%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c390t-72e2751e820e3aa4cbd9b265711d138d65500c684a580919596fdc1d5fbdf9873%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=1835511652&rft_id=info:pmid/27775585&rfr_iscdi=true |