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A Single Day of Excessive Dietary Fat Intake Reduces Whole-Body Insulin Sensitivity: The Metabolic Consequence of Binge Eating

Consuming excessive amounts of energy as dietary fat for several days or weeks can impair glycemic control and reduce insulin sensitivity in healthy adults. However, individuals who demonstrate binge eating behavior overconsume for much shorter periods of time; the metabolic consequences of such beh...

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Published in:Nutrients 2017-07, Vol.9 (8), p.818
Main Authors: Parry, Siôn A, Woods, Rachel M, Hodson, Leanne, Hulston, Carl J
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description Consuming excessive amounts of energy as dietary fat for several days or weeks can impair glycemic control and reduce insulin sensitivity in healthy adults. However, individuals who demonstrate binge eating behavior overconsume for much shorter periods of time; the metabolic consequences of such behavior remain unknown. The aim of this study was to determine the effect of a single day of high-fat overfeeding on whole-body insulin sensitivity. Fifteen young, healthy adults underwent an oral glucose tolerance test before and after consuming a high-fat (68% of total energy), high-energy (78% greater than daily requirements) diet for one day. Fasting and postprandial plasma concentrations of glucose, insulin, non-esterified fatty acids, and triglyceride were measured and the Matsuda insulin sensitivity index was calculated. One day of high-fat overfeeding increased postprandial glucose area under the curve (AUC) by 17.1% ( < 0.0001) and insulin AUC by 16.4% ( = 0.007). Whole-body insulin sensitivity decreased by 28% ( = 0.001). In conclusion, a single day of high-fat, overfeeding impaired whole-body insulin sensitivity in young, healthy adults. This highlights the rapidity with which excessive consumption of calories through high-fat food can impair glucose metabolism, and suggests that acute binge eating may have immediate metabolic health consequences for the individual.
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However, individuals who demonstrate binge eating behavior overconsume for much shorter periods of time; the metabolic consequences of such behavior remain unknown. The aim of this study was to determine the effect of a single day of high-fat overfeeding on whole-body insulin sensitivity. Fifteen young, healthy adults underwent an oral glucose tolerance test before and after consuming a high-fat (68% of total energy), high-energy (78% greater than daily requirements) diet for one day. Fasting and postprandial plasma concentrations of glucose, insulin, non-esterified fatty acids, and triglyceride were measured and the Matsuda insulin sensitivity index was calculated. One day of high-fat overfeeding increased postprandial glucose area under the curve (AUC) by 17.1% ( &lt; 0.0001) and insulin AUC by 16.4% ( = 0.007). Whole-body insulin sensitivity decreased by 28% ( = 0.001). 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However, individuals who demonstrate binge eating behavior overconsume for much shorter periods of time; the metabolic consequences of such behavior remain unknown. The aim of this study was to determine the effect of a single day of high-fat overfeeding on whole-body insulin sensitivity. Fifteen young, healthy adults underwent an oral glucose tolerance test before and after consuming a high-fat (68% of total energy), high-energy (78% greater than daily requirements) diet for one day. Fasting and postprandial plasma concentrations of glucose, insulin, non-esterified fatty acids, and triglyceride were measured and the Matsuda insulin sensitivity index was calculated. One day of high-fat overfeeding increased postprandial glucose area under the curve (AUC) by 17.1% ( &lt; 0.0001) and insulin AUC by 16.4% ( = 0.007). Whole-body insulin sensitivity decreased by 28% ( = 0.001). 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In conclusion, a single day of high-fat, overfeeding impaired whole-body insulin sensitivity in young, healthy adults. This highlights the rapidity with which excessive consumption of calories through high-fat food can impair glucose metabolism, and suggests that acute binge eating may have immediate metabolic health consequences for the individual.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>28758920</pmid><doi>10.3390/nu9080818</doi><orcidid>https://orcid.org/0000-0002-2648-6526</orcidid><oa>free_for_read</oa></addata></record>
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subjects Adults
Binge eating
binging
Blood Glucose - metabolism
Bulimia
Calories
Diet
Diet, High-Fat - adverse effects
dietary fat
Dietary intake
Eating
Eating disorders
Energy
Energy Intake
Esterification
Fasting
fat intake
Female
Food
free fatty acids
Glucose
Glucose metabolism
Glucose tolerance
Glucose Tolerance Test
glucose tolerance tests
glycemic control
high fat foods
Hogs
Humans
Insulin
Insulin - blood
Insulin Resistance
Laboratory testing
Male
Metabolism
Oils & fats
overfeeding
Postprandial Period
public health
Sensitivity
triacylglycerols
Young Adult
title A Single Day of Excessive Dietary Fat Intake Reduces Whole-Body Insulin Sensitivity: The Metabolic Consequence of Binge Eating
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