Are Older Adults without a Healthy Diet Less Physically Active and More Sedentary?

• Published in: Nutrients 2019-05, Vol.11 (5), p.1119
• Main Authors: Hsueh, Ming-Chun, Rutherford, Ru, Huang, Yi-Hsuan, Chang Chien, Hung-Yu, Chang, Chia-Hui, Park, Jong-Hwan, Liao, Yung
• Format: Article
• Language: English
• Subjects: Accelerometers; Adults; Age Factors; Aged; Aging; Behavior; chi-square distribution; Cross-Sectional Studies; Demographics; Diet; Diet - adverse effects; elderly; energy; Energy Metabolism; Exercise; Female; Health Behavior; Health promotion; healthy diet; Humans; Leisure; Male; Metabolic rate; Middle Aged; Nutritive Value; Older people; Physical activity; Questionnaires; Risk Factors; Sedentary Behavior; sedentary lifestyle; Studies; Systematic review; t-test; Time Factors
• ISSN: 2072-6643; 2072-6643
• DOI: 10.3390/nu11051119

Few studies on older populations consider several energy balance-related behaviors together. This cross-sectional study compared subjectively and objectively measured physical activity (PA) and sedentary behavior (SB) patterns between older adults with and without a healthy diet. We recruited 127 community-dwelling older Taiwanese adults (69.9 ± 5.0 years); data were collected during April and September 2018. Objectively measured total PA, moderate-to-vigorous PA, light PA, step count, total sedentary time, duration of sedentary bouts, number of sedentary bouts, and number of sedentary breaks were assessed using activity monitors. Subjectively measured PA and SB were measured using the International Physical Activity Questionnaire and Sedentary Behavior Questionnaire for Older Adults. Chi-square tests and independent sample t-tests were performed. For subjective measures, older adults without a healthy diet spent significantly less total leisure time on PA and more leisure sitting time than those with a healthy diet. For objective measures, older adults without a healthy diet spent less time on light PA and had a higher total sedentary time, duration of sedentary bouts, times of sedentary bouts, and times of sedentary breaks than those with a healthy diet. Regardless of the use of objective or subjective measurements, older adults without a healthy diet engaged in a more inactive and sedentary lifestyle. These findings have implications for health promotion practitioners in designing tailored interventions.