Evidence-Based Studies and Perspectives of the Use of Brazilian Green and Red Propolis in Dentistry

Abstract This review analyzes the evidence and perspectives of dental use of the green and red propolis produced in Brazil by Apis mellifera L. Multiple applications of propolis were found considering its antibacterial, antifungal, anti-inflammatory, immunomodulatory, antiviral, and healing properti...

Full description

Saved in:
Bibliographic Details
Published in:European journal of dentistry 2019-07, Vol.13 (3), p.459-465
Main Authors: Carvalho, Claudemir de, Fernandes, Wesley Henrique Cabral, Mouttinho, Thays Barreto Freitas, Souza, Daniela Martins de, Marcucci, Maria Cristina, D’Alpino, Paulo Henrique Perlatti
Format: Article
Language:English
Subjects:
Review
Review Article
Citations: Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Abstract This review analyzes the evidence and perspectives of dental use of the green and red propolis produced in Brazil by Apis mellifera L. Multiple applications of propolis were found considering its antibacterial, antifungal, anti-inflammatory, immunomodulatory, antiviral, and healing properties. Its therapeutic effects are mainly due to the presence of alcohols, aldehydes, aliphatic acids, aliphatic esters, amino acids, aromatic acids, aromatic esters, flavonoids, hydrocarbyl esters, ethers, fatty acids, ketones, terpenes, steroids, and sugars. Propolis has been mainly used in dentistry in the composition of dentifrices and mouthwashes. Studies have also demonstrated promising use against dentin hypersensitivity, root canal treatment, Candida albicans, and other microorganisms. Overall review of the literature presented here demonstrated that both Brazilian green and red propolis are effective for the problems of multiple etiologies that affect the oral cavity in different dental specialties.
ISSN:1305-7456
1305-7464
DOI:10.1055/s-0039-1700598