Impact of Inadequate Calorie Intake on Mortality and Hospitalization in Stable Patients with Chronic Heart Failure

Malnutrition is highly prevalent in patients with heart failure (HF), but the precise impact of dietary energy deficiency on HF patients' clinical outcomes is not known. We investigated the associations between inadequate calorie intake and adverse clinical events in 145 stable outpatients with...

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Bibliographic Details
Published in:Nutrients 2021-03, Vol.13 (3), p.874
Main Authors: Obata, Yoshikuni, Kakutani, Naoya, Kinugawa, Shintaro, Fukushima, Arata, Yokota, Takashi, Takada, Shingo, Ono, Taisuke, Sota, Takeshi, Kinugasa, Yoshiharu, Takahashi, Masashige, Matsuo, Hisashi, Matsukawa, Ryuichi, Yoshida, Ichiro, Yokota, Isao, Yamamoto, Kazuhiro, Tsuchihashi-Makaya, Miyuki
Format: Article
Language:English
Subjects:
Age
Body mass index
Calories
Clinical outcomes
Congestive heart failure
Creatinine
Diabetes
Diet
Dietary intake
Energy
Energy expenditure
Exercise
Heart failure
Hemoglobin
Hospitalization
Malnutrition
Mortality
Multivariate analysis
Nutritional status
Patients
Physical fitness
Questionnaires
Regression analysis
Values
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Summary:Malnutrition is highly prevalent in patients with heart failure (HF), but the precise impact of dietary energy deficiency on HF patients' clinical outcomes is not known. We investigated the associations between inadequate calorie intake and adverse clinical events in 145 stable outpatients with chronic HF who had a history of hospitalization due to worsening HF. To assess the patients' dietary pattern, we used a brief self-administered diet-history questionnaire (BDHQ). Inadequate calorie intake was defined as
ISSN:2072-6643
2072-6643
DOI:10.3390/nu13030874