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Streptomyces spp. enhance vegetative growth of maize plants under saline stress
Saline stress is one of the abiotic stresses that most compromises the yield of crops and can be mitigated by plant growth-promoting rhizobacteria (PGPR). This work characterized rhizobacteria isolates from the genus Streptomyces as PGPR and evaluated their role on growth and alleviation of the effe...
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Published in: | Brazilian journal of microbiology 2021-09, Vol.52 (3), p.1371-1383 |
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description | Saline stress is one of the abiotic stresses that most compromises the yield of crops and can be mitigated by plant growth-promoting rhizobacteria (PGPR). This work characterized rhizobacteria isolates from the genus
Streptomyces
as PGPR and evaluated their role on growth and alleviation of the effects caused by saline stress in maize (
Zea mays
L.). Production of indolic compounds (IC), siderophores, ACC deaminase, phenazines, and promotion of plant growth were determined to characterize bacterial isolates. Salinity tolerance was accessed by culturing the
Streptomyces
isolates under NaCl increasing concentrations (0–300 mM). Four
Streptomyces
isolates exhibiting PGPR traits and salinity tolerance were selected and their effect on tolerance of maize plants to saline stress was evaluated. Plants obtained from bacterized seeds and submitted to 100 and 300 mM NaCl were used. All
Streptomyces
spp. produced IC and siderophores, CLV178 being the best producer of these two compounds. ACC deaminase was detected in six of the 10 isolates (CLV95, CLV97, CLV127, CLV179, CLV193, and CLV205), while phenazines were found only in CLV186 and CLV194. All isolates were tolerant to salinity, growing at concentrations up to 300 mM NaCl, with exception of CLV188. Increased concentrations of IC were detected in most of the isolates exposed to salinity. CLV97 and CLV179 significantly promoted growth of roots and leaves of maize plants and attenuated the negative effects of salinity on plant growth. Root colonization by
Streptomyces
spp. was confirmed in plants cultivated 20 days under saline stress. |
doi_str_mv | 10.1007/s42770-021-00480-9 |
format | article |
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Streptomyces
as PGPR and evaluated their role on growth and alleviation of the effects caused by saline stress in maize (
Zea mays
L.). Production of indolic compounds (IC), siderophores, ACC deaminase, phenazines, and promotion of plant growth were determined to characterize bacterial isolates. Salinity tolerance was accessed by culturing the
Streptomyces
isolates under NaCl increasing concentrations (0–300 mM). Four
Streptomyces
isolates exhibiting PGPR traits and salinity tolerance were selected and their effect on tolerance of maize plants to saline stress was evaluated. Plants obtained from bacterized seeds and submitted to 100 and 300 mM NaCl were used. All
Streptomyces
spp. produced IC and siderophores, CLV178 being the best producer of these two compounds. ACC deaminase was detected in six of the 10 isolates (CLV95, CLV97, CLV127, CLV179, CLV193, and CLV205), while phenazines were found only in CLV186 and CLV194. All isolates were tolerant to salinity, growing at concentrations up to 300 mM NaCl, with exception of CLV188. Increased concentrations of IC were detected in most of the isolates exposed to salinity. CLV97 and CLV179 significantly promoted growth of roots and leaves of maize plants and attenuated the negative effects of salinity on plant growth. Root colonization by
Streptomyces
spp. was confirmed in plants cultivated 20 days under saline stress.</description><identifier>ISSN: 1517-8382</identifier><identifier>EISSN: 1678-4405</identifier><identifier>DOI: 10.1007/s42770-021-00480-9</identifier><identifier>PMID: 33834385</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Agricultural production ; Biomedical and Life Sciences ; Carbon-Carbon Lyases ; Colonization ; Corn ; Crop yield ; Environmental Microbiology - Research Paper ; Food Microbiology ; Life Sciences ; Medical Microbiology ; Microbial Ecology ; Microbial Genetics and Genomics ; Microbiology ; Mycology ; Phenazines ; Plant bacterial diseases ; Plant growth ; Plant Leaves - growth & development ; Plant Roots - growth & development ; Plants (botany) ; Salinity ; Salinity effects ; Salinity tolerance ; Salt Stress ; Seeds ; Siderophores ; Sodium Chloride ; Soil Microbiology ; Streptomyces ; Stress ; Zea mays ; Zea mays - growth & development ; Zea mays - microbiology</subject><ispartof>Brazilian journal of microbiology, 2021-09, Vol.52 (3), p.1371-1383</ispartof><rights>Sociedade Brasileira de Microbiologia 2021</rights><rights>2021. Sociedade Brasileira de Microbiologia.</rights><rights>Sociedade Brasileira de Microbiologia 2021.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c474t-73e791e04968767276ff4e4b9e9d96f86ff3f524923a3535d13f751a2c07b5b73</citedby><cites>FETCH-LOGICAL-c474t-73e791e04968767276ff4e4b9e9d96f86ff3f524923a3535d13f751a2c07b5b73</cites><orcidid>0000-0002-3126-2885 ; 0000-0002-0566-3095</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8324692/pdf/$$EPDF$$P50$$Gpubmedcentral$$H</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8324692/$$EHTML$$P50$$Gpubmedcentral$$H</linktohtml><link.rule.ids>230,314,727,780,784,885,27923,27924,53790,53792</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33834385$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Nozari, Rafaela Mendonça</creatorcontrib><creatorcontrib>Ortolan, Francieli</creatorcontrib><creatorcontrib>Astarita, Leandro Vieira</creatorcontrib><creatorcontrib>Santarém, Eliane Romanato</creatorcontrib><title>Streptomyces spp. enhance vegetative growth of maize plants under saline stress</title><title>Brazilian journal of microbiology</title><addtitle>Braz J Microbiol</addtitle><addtitle>Braz J Microbiol</addtitle><description>Saline stress is one of the abiotic stresses that most compromises the yield of crops and can be mitigated by plant growth-promoting rhizobacteria (PGPR). This work characterized rhizobacteria isolates from the genus
Streptomyces
as PGPR and evaluated their role on growth and alleviation of the effects caused by saline stress in maize (
Zea mays
L.). Production of indolic compounds (IC), siderophores, ACC deaminase, phenazines, and promotion of plant growth were determined to characterize bacterial isolates. Salinity tolerance was accessed by culturing the
Streptomyces
isolates under NaCl increasing concentrations (0–300 mM). Four
Streptomyces
isolates exhibiting PGPR traits and salinity tolerance were selected and their effect on tolerance of maize plants to saline stress was evaluated. Plants obtained from bacterized seeds and submitted to 100 and 300 mM NaCl were used. All
Streptomyces
spp. produced IC and siderophores, CLV178 being the best producer of these two compounds. ACC deaminase was detected in six of the 10 isolates (CLV95, CLV97, CLV127, CLV179, CLV193, and CLV205), while phenazines were found only in CLV186 and CLV194. All isolates were tolerant to salinity, growing at concentrations up to 300 mM NaCl, with exception of CLV188. Increased concentrations of IC were detected in most of the isolates exposed to salinity. CLV97 and CLV179 significantly promoted growth of roots and leaves of maize plants and attenuated the negative effects of salinity on plant growth. Root colonization by
Streptomyces
spp. was confirmed in plants cultivated 20 days under saline stress.</description><subject>Agricultural production</subject><subject>Biomedical and Life Sciences</subject><subject>Carbon-Carbon Lyases</subject><subject>Colonization</subject><subject>Corn</subject><subject>Crop yield</subject><subject>Environmental Microbiology - Research Paper</subject><subject>Food Microbiology</subject><subject>Life Sciences</subject><subject>Medical Microbiology</subject><subject>Microbial Ecology</subject><subject>Microbial Genetics and Genomics</subject><subject>Microbiology</subject><subject>Mycology</subject><subject>Phenazines</subject><subject>Plant bacterial diseases</subject><subject>Plant growth</subject><subject>Plant Leaves - growth & development</subject><subject>Plant Roots - growth & development</subject><subject>Plants (botany)</subject><subject>Salinity</subject><subject>Salinity effects</subject><subject>Salinity tolerance</subject><subject>Salt Stress</subject><subject>Seeds</subject><subject>Siderophores</subject><subject>Sodium Chloride</subject><subject>Soil Microbiology</subject><subject>Streptomyces</subject><subject>Stress</subject><subject>Zea mays</subject><subject>Zea mays - growth & development</subject><subject>Zea mays - microbiology</subject><issn>1517-8382</issn><issn>1678-4405</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNp9kU1v1DAQhi0EomXhD3BAlrhwSfFnbF-QUAUFqVIPLWfLm53spkrs4HEWtb8ew5ZCe-BkW_PMMx69hLzm7IQzZt6jEsawhgneMKYsa9wTcsxbYxulmH5a75qbxkorjsgLxGvGhGZKPCdHUlqppNXH5OKyZJhLmm46QIrzfEIh7kLsgO5hCyWUYQ90m9OPsqOpp1MYboHOY4gF6RI3kCmGcYhAsYoQX5JnfRgRXt2dK_Lt86er0y_N-cXZ19OP502njCqNkWAcB6Zca01rhGn7XoFaO3Ab1_a2PmWvhXJCBqml3nDZG82D6JhZ67WRK_Lh4J2X9QSbDmLJYfRzHqaQb3wKg39YicPOb9PeWylUW7Ur8u5OkNP3BbD4acAOxroZpAW90JxXUrS6om8foddpybGuVynd2qpzqlLiQHU5IWbo7z_Dmf-Vlz_k5Wte_nde3tWmN_-ucd_yJ6AKyAOAtRS3kP_O_o_2J5_yoPs</recordid><startdate>20210901</startdate><enddate>20210901</enddate><creator>Nozari, Rafaela Mendonça</creator><creator>Ortolan, Francieli</creator><creator>Astarita, Leandro Vieira</creator><creator>Santarém, Eliane Romanato</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7U9</scope><scope>C1K</scope><scope>H94</scope><scope>K9.</scope><scope>M7N</scope><scope>7X8</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0002-3126-2885</orcidid><orcidid>https://orcid.org/0000-0002-0566-3095</orcidid></search><sort><creationdate>20210901</creationdate><title>Streptomyces spp. enhance vegetative growth of maize plants under saline stress</title><author>Nozari, Rafaela Mendonça ; 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This work characterized rhizobacteria isolates from the genus
Streptomyces
as PGPR and evaluated their role on growth and alleviation of the effects caused by saline stress in maize (
Zea mays
L.). Production of indolic compounds (IC), siderophores, ACC deaminase, phenazines, and promotion of plant growth were determined to characterize bacterial isolates. Salinity tolerance was accessed by culturing the
Streptomyces
isolates under NaCl increasing concentrations (0–300 mM). Four
Streptomyces
isolates exhibiting PGPR traits and salinity tolerance were selected and their effect on tolerance of maize plants to saline stress was evaluated. Plants obtained from bacterized seeds and submitted to 100 and 300 mM NaCl were used. All
Streptomyces
spp. produced IC and siderophores, CLV178 being the best producer of these two compounds. ACC deaminase was detected in six of the 10 isolates (CLV95, CLV97, CLV127, CLV179, CLV193, and CLV205), while phenazines were found only in CLV186 and CLV194. All isolates were tolerant to salinity, growing at concentrations up to 300 mM NaCl, with exception of CLV188. Increased concentrations of IC were detected in most of the isolates exposed to salinity. CLV97 and CLV179 significantly promoted growth of roots and leaves of maize plants and attenuated the negative effects of salinity on plant growth. Root colonization by
Streptomyces
spp. was confirmed in plants cultivated 20 days under saline stress.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><pmid>33834385</pmid><doi>10.1007/s42770-021-00480-9</doi><tpages>13</tpages><orcidid>https://orcid.org/0000-0002-3126-2885</orcidid><orcidid>https://orcid.org/0000-0002-0566-3095</orcidid><oa>free_for_read</oa></addata></record> |
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source | Open Access: PubMed Central; Springer Nature |
subjects | Agricultural production Biomedical and Life Sciences Carbon-Carbon Lyases Colonization Corn Crop yield Environmental Microbiology - Research Paper Food Microbiology Life Sciences Medical Microbiology Microbial Ecology Microbial Genetics and Genomics Microbiology Mycology Phenazines Plant bacterial diseases Plant growth Plant Leaves - growth & development Plant Roots - growth & development Plants (botany) Salinity Salinity effects Salinity tolerance Salt Stress Seeds Siderophores Sodium Chloride Soil Microbiology Streptomyces Stress Zea mays Zea mays - growth & development Zea mays - microbiology |
title | Streptomyces spp. enhance vegetative growth of maize plants under saline stress |
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