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Frequency and outcomes of gastrointestinal symptoms in patients with Corona Virus Disease-19
Objectives To characterize the frequency and association of gastrointestinal (GI) symptoms with outcomes in patients with corona virus disease 2019 (COVID-19) admitted to the hospital. Methods Records were retrospectively collected from patients admitted to a tertiary care center in Washington, D.C...
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Published in: | Indian journal of gastroenterology 2021-10, Vol.40 (5), p.502-511 |
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Main Authors: | , , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Objectives
To characterize the frequency and association of gastrointestinal (GI) symptoms with outcomes in patients with corona virus disease 2019 (COVID-19) admitted to the hospital.
Methods
Records were retrospectively collected from patients admitted to a tertiary care center in Washington, D.C., with confirmed COVID-19 from March 15, 2020 to July 15, 2020. After adjusting for clinical demographics and comorbidities, multivariate logistic regression analysis was performed.
Results
The most common presenting symptoms of COVID-19 in patients that were admitted to the hospital were cough (38.4%), shortness of breath (37.5%), and fever (34.3%), followed by GI symptoms in 25.9% of patients. The most common GI symptom was diarrhea (12.8%) followed by nausea or vomiting (10.5%), decreased appetite (9.3%), and abdominal pain (3.8%). Patients with diarrhea were more likely to die (odds ratio [OR] 2.750;
p
= 0.006; confidence interval [CI] 1.329–5.688), be admitted to the intensive care unit (ICU) (OR 2.242;
p
= 0.019; CI 1.139–4.413), and be intubated (OR 3.155;
p
= 0.002; CI 1.535–6.487). Additional outcomes analyzed were need for vasopressors, presence of shock, and acute kidney injury. Patients with diarrhea were 2.738 (
p
= 0.007; CI 1.325–5.658), 2.467 (
p
= 0.013; CI 1.209–5.035), and 2.694 (
p
= 0.007; CI 1.305–5.561) times more likely to experience these outcomes, respectively.
Conclusions
Screening questions should be expanded to include common GI symptoms in patients with COVID-19. Health care providers should note whether their patient is presenting with diarrhea due to the potential implications on disease severity and outcomes. |
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ISSN: | 0254-8860 0975-0711 |
DOI: | 10.1007/s12664-021-01191-7 |