Mayang fruit juice innovation for rheumatism medicine and non dairy source of calsium

Arthritis, also known as rheumatism, is a disease that generally affects the elderly. Rheumatism can be relieved by consuming all fruit (fruit Mayang) because it contains galactomannan. Galactomannan provides analgesic (painkilling), anti-inflammatory, and reduces stiffness (spasm) in joints. Mayang...

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Bibliographic Details
Main Authors: Sutapa, I. Wayan, Maahury, Mirella Fonda, Rahayu, Saptenno, Marthinus J., Sri, Dewi, Bandjar, Adriani
Format: Conference Proceeding
Language:English
Subjects:
Arthritis
Calcium
Carbohydrates
Fruit juices
Innovations
Juices
Lactose
Milk free
Rheumatism
Seeds
Stiffness
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Summary:Arthritis, also known as rheumatism, is a disease that generally affects the elderly. Rheumatism can be relieved by consuming all fruit (fruit Mayang) because it contains galactomannan. Galactomannan provides analgesic (painkilling), anti-inflammatory, and reduces stiffness (spasm) in joints. Mayang tree seeds also have a high calcium content which is very good for bone and joint health. Mayang tree seeds can be used as an alternative source of calcium for people who suffer from lactose intolerance. Innovations to make fruit juice drink Mayang as a cure for rheumatism and an alternative calcium source for milk were carried out. The results of testing the calcium content of Mayang fruit juice are very high, namely 400.8 mg/L. Mayang fruit juice can also be an antioxidant from the effects of activity tests using DPPH. Mayang fruit juice contains high carbohydrates, namely 1.42 grams/100 grams. These results support the innovation of the fruit juice drink as an antirheumatic drug and a non-dairy calcium alternative.
ISSN:0094-243X
1551-7616
DOI:10.1063/5.0112264