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Mayang fruit juice innovation for rheumatism medicine and non dairy source of calsium

Arthritis, also known as rheumatism, is a disease that generally affects the elderly. Rheumatism can be relieved by consuming all fruit (fruit Mayang) because it contains galactomannan. Galactomannan provides analgesic (painkilling), anti-inflammatory, and reduces stiffness (spasm) in joints. Mayang...

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Main Authors:	Sutapa, I. Wayan, Maahury, Mirella Fonda, Rahayu, Saptenno, Marthinus J., Sri, Dewi, Bandjar, Adriani
Format:	Conference Proceeding
Language:	English
Subjects:	Arthritis Calcium Carbohydrates Fruit juices Innovations Juices Lactose Milk free Rheumatism Seeds Stiffness
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creator	Sutapa, I. Wayan Maahury, Mirella Fonda Rahayu Saptenno, Marthinus J. Sri, Dewi Bandjar, Adriani
description	Arthritis, also known as rheumatism, is a disease that generally affects the elderly. Rheumatism can be relieved by consuming all fruit (fruit Mayang) because it contains galactomannan. Galactomannan provides analgesic (painkilling), anti-inflammatory, and reduces stiffness (spasm) in joints. Mayang tree seeds also have a high calcium content which is very good for bone and joint health. Mayang tree seeds can be used as an alternative source of calcium for people who suffer from lactose intolerance. Innovations to make fruit juice drink Mayang as a cure for rheumatism and an alternative calcium source for milk were carried out. The results of testing the calcium content of Mayang fruit juice are very high, namely 400.8 mg/L. Mayang fruit juice can also be an antioxidant from the effects of activity tests using DPPH. Mayang fruit juice contains high carbohydrates, namely 1.42 grams/100 grams. These results support the innovation of the fruit juice drink as an antirheumatic drug and a non-dairy calcium alternative.
doi_str_mv	10.1063/5.0112264
format	conference_proceeding
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Wayan ; Maahury, Mirella Fonda ; Rahayu ; Saptenno, Marthinus J. ; Sri, Dewi ; Bandjar, Adriani</creator><contributor>Nadzir, Mohd Shahrul Mohd ; Raju, B. Deva Prasad ; Elim, H. I. ; Sawano, Yoshihiro ; Wibawan, I Wayan Teguh ; Sutapa, I Wayan ; Indratno, Wahyu</contributor><creatorcontrib>Sutapa, I. Wayan ; Maahury, Mirella Fonda ; Rahayu ; Saptenno, Marthinus J. ; Sri, Dewi ; Bandjar, Adriani ; Nadzir, Mohd Shahrul Mohd ; Raju, B. Deva Prasad ; Elim, H. I. ; Sawano, Yoshihiro ; Wibawan, I Wayan Teguh ; Sutapa, I Wayan ; Indratno, Wahyu</creatorcontrib><description>Arthritis, also known as rheumatism, is a disease that generally affects the elderly. Rheumatism can be relieved by consuming all fruit (fruit Mayang) because it contains galactomannan. Galactomannan provides analgesic (painkilling), anti-inflammatory, and reduces stiffness (spasm) in joints. Mayang tree seeds also have a high calcium content which is very good for bone and joint health. Mayang tree seeds can be used as an alternative source of calcium for people who suffer from lactose intolerance. Innovations to make fruit juice drink Mayang as a cure for rheumatism and an alternative calcium source for milk were carried out. The results of testing the calcium content of Mayang fruit juice are very high, namely 400.8 mg/L. Mayang fruit juice can also be an antioxidant from the effects of activity tests using DPPH. Mayang fruit juice contains high carbohydrates, namely 1.42 grams/100 grams. 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Wayan</creatorcontrib><creatorcontrib>Maahury, Mirella Fonda</creatorcontrib><creatorcontrib>Rahayu</creatorcontrib><creatorcontrib>Saptenno, Marthinus J.</creatorcontrib><creatorcontrib>Sri, Dewi</creatorcontrib><creatorcontrib>Bandjar, Adriani</creatorcontrib><collection>Technology Research Database</collection><collection>Aerospace Database</collection><collection>Advanced Technologies Database with Aerospace</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sutapa, I. Wayan</au><au>Maahury, Mirella Fonda</au><au>Rahayu</au><au>Saptenno, Marthinus J.</au><au>Sri, Dewi</au><au>Bandjar, Adriani</au><au>Nadzir, Mohd Shahrul Mohd</au><au>Raju, B. Deva Prasad</au><au>Elim, H. 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Innovations to make fruit juice drink Mayang as a cure for rheumatism and an alternative calcium source for milk were carried out. The results of testing the calcium content of Mayang fruit juice are very high, namely 400.8 mg/L. Mayang fruit juice can also be an antioxidant from the effects of activity tests using DPPH. Mayang fruit juice contains high carbohydrates, namely 1.42 grams/100 grams. These results support the innovation of the fruit juice drink as an antirheumatic drug and a non-dairy calcium alternative.</abstract><cop>Melville</cop><pub>American Institute of Physics</pub><doi>10.1063/5.0112264</doi><tpages>6</tpages></addata></record>
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source	American Institute of Physics:Jisc Collections:Transitional Journals Agreement 2021-23 (Reading list)
subjects	Arthritis Calcium Carbohydrates Fruit juices Innovations Juices Lactose Milk free Rheumatism Seeds Stiffness
title	Mayang fruit juice innovation for rheumatism medicine and non dairy source of calsium
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