Investigation of some physico-chemical properties of Elaeagnus L. Gum

As is known, most polysaccharides have biological activity and play important roles in life processes and are widely used in healthcare, food processing, cosmetic production due to their therapeutic effects and relatively low toxicity. Among polysaccharides there are representatives of this class wh...

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Bibliographic Details
Main Authors: Abdullaev, O. G., Umarov, A. V., Abdukelimu, N., Aisa, H. A.
Format: Conference Proceeding
Language:English
Subjects:
Biological activity
Chemical properties
Cosmetics
Food processing industry
Polysaccharides
Online Access:Get full text
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Summary:As is known, most polysaccharides have biological activity and play important roles in life processes and are widely used in healthcare, food processing, cosmetic production due to their therapeutic effects and relatively low toxicity. Among polysaccharides there are representatives of this class which do not have biological activity to some pathogens of diseases, but have a huge potential to use them in various sectors of the national economy, such as in the food industry, cosmetics and pharmaceuticals. One such polysaccharide is the gum obtained from the plant Elaeagnus L. germinating in the Xinjiang Uygur Autonomous Region of China and Central Asia. The local people call it jidah. This article is devoted to the extraction, purification of the determination of the monomeric composition, molecular weight, viscosity, spectral analyzes and some chemical properties of the polysaccharide obtained from the gum of the named plant Elaeagnus L.
ISSN:0094-243X
1551-7616
DOI:10.1063/5.0197369