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Effect of maize and mung bean rhizosphere and type of fertilization on the percentage of total and active carbonate minerals

In order to study the effect of mineral and organic fertilizers and humic acid on the percentage of total and active carbonates in and outside the rhizosphere and planted with two plants (Maize and Mung bean) and for the flowering and full maturity stages. The experiment was carried out according to...

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Main Authors: Al-Hasnawi, Amani Hussein, Jarallah, Raid Shaalan
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description In order to study the effect of mineral and organic fertilizers and humic acid on the percentage of total and active carbonates in and outside the rhizosphere and planted with two plants (Maize and Mung bean) and for the flowering and full maturity stages. The experiment was carried out according to a randomized complete block design (R.C.B.D), where the number of experiment treatments was (4), including the comparison treatment, and with three replications for each treatment, and these treatments were randomly distributed to the experimental units, so the number of units became (12) experimental units for each plant (maize and Mung bean), meaning that the total units became (24) experimental units, the experiment’s treatments included the mineral fertilizer consisting of fertilizer (Urea+DAP) at one level and according to the fertilizer recommendation for each plant and symbolized by the symbol (M) and the organic fertilization was the addition of (poultry waste) at one level (10) tons ha-1 and symbolized by the symbol (O), and liquid humic acid was added at one level and according to the fertilizer recommendation and symbolized by the symbol (H) and the results of the study were as follows: The treatment of adding humic acid in soil planted with maize in the rhizosphere and outside the rhizosphere at the flowering stage recorded the lowest percentage of total carbonate in the soil amounted to (28.67 and 30.62%), respectively, compared to the comparison treatment, which recorded the highest percentage of total carbonate amounted to (32.17 and 33.62%) respectively, as for the stage of full maturity, the treatment of adding organic fertilizer was the one that recorded the lowest percentage of total carbons, which amounted to (29.61 and 32.00%) respectively, compared to the comparison treatment, which recorded (32.62 and 35.17%) respectively. The treatment of adding humic when added to soil planted with maize achieved a significant decrease in the percentage of active carbonates in and outside layers of the rhizosphere in the flowering stage, as it recorded (4.75 and 5.37%) respectively compared to the comparison treatment, which recorded the lowest value of (7.25 and 7.87%) respectively, while in the stage of full maturity, the treatment of adding humic acid achieved a significant decrease, as it recorded (2.08 and 2.67%) respectively, compared to the comparison treatment, which recorded (6.12 and 6.50%) respectively. The treatment of adding humic acid to a
doi_str_mv 10.1063/5.0202221
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The experiment was carried out according to a randomized complete block design (R.C.B.D), where the number of experiment treatments was (4), including the comparison treatment, and with three replications for each treatment, and these treatments were randomly distributed to the experimental units, so the number of units became (12) experimental units for each plant (maize and Mung bean), meaning that the total units became (24) experimental units, the experiment’s treatments included the mineral fertilizer consisting of fertilizer (Urea+DAP) at one level and according to the fertilizer recommendation for each plant and symbolized by the symbol (M) and the organic fertilization was the addition of (poultry waste) at one level (10) tons ha-1 and symbolized by the symbol (O), and liquid humic acid was added at one level and according to the fertilizer recommendation and symbolized by the symbol (H) and the results of the study were as follows: The treatment of adding humic acid in soil planted with maize in the rhizosphere and outside the rhizosphere at the flowering stage recorded the lowest percentage of total carbonate in the soil amounted to (28.67 and 30.62%), respectively, compared to the comparison treatment, which recorded the highest percentage of total carbonate amounted to (32.17 and 33.62%) respectively, as for the stage of full maturity, the treatment of adding organic fertilizer was the one that recorded the lowest percentage of total carbons, which amounted to (29.61 and 32.00%) respectively, compared to the comparison treatment, which recorded (32.62 and 35.17%) respectively. The treatment of adding humic when added to soil planted with maize achieved a significant decrease in the percentage of active carbonates in and outside layers of the rhizosphere in the flowering stage, as it recorded (4.75 and 5.37%) respectively compared to the comparison treatment, which recorded the lowest value of (7.25 and 7.87%) respectively, while in the stage of full maturity, the treatment of adding humic acid achieved a significant decrease, as it recorded (2.08 and 2.67%) respectively, compared to the comparison treatment, which recorded (6.12 and 6.50%) respectively. The treatment of adding humic acid to a soil planted with Mung bean in both in and outside layers of the rhizosphere at the flowering stage achieved a significant decrease in the percentage of total carbonate in the soil, as it was recorded (28.50 and 31.00%) respectively, compared to the comparison treatment, which recorded (30.87 and 32.87%) respectively, in the fully mature stage, the addition of mineral fertilizer (Dap+urea) outperformed, as it scored (25.33 and 28.50%) respectively, compared to the comparison treatment, which recorded (31.00 and 33.67%) respectively. The treatment of adding humic acid when it was added to the soil planted with Mung bean at the two layers of the rhizosphere and outside in the flowering stage gave the lowest percentage of active carbonates amounting to (4.17 and 5.17%) compared to the comparison treatment which recorded (6.17 and 7.00%) respectively, in the stage of full maturity, the humic addition treatment recorded the lowest percentage of active carbonates in the rhizosphere layer, reaching to 3.15% compared to the comparison treatment, which recorded 4.48%.</description><identifier>ISSN: 0094-243X</identifier><identifier>EISSN: 1551-7616</identifier><identifier>DOI: 10.1063/5.0202221</identifier><identifier>CODEN: APCPCS</identifier><language>eng</language><publisher>Melville: American Institute of Physics</publisher><subject>Acids ; Carbonates ; Corn ; Fertilization ; Fertilizers ; Flowering ; Humic acids ; Plants (botany) ; Soils ; Ureas</subject><ispartof>AIP conference proceedings, 2024, Vol.3079 (1)</ispartof><rights>Author(s)</rights><rights>2024 Author(s). 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The experiment was carried out according to a randomized complete block design (R.C.B.D), where the number of experiment treatments was (4), including the comparison treatment, and with three replications for each treatment, and these treatments were randomly distributed to the experimental units, so the number of units became (12) experimental units for each plant (maize and Mung bean), meaning that the total units became (24) experimental units, the experiment’s treatments included the mineral fertilizer consisting of fertilizer (Urea+DAP) at one level and according to the fertilizer recommendation for each plant and symbolized by the symbol (M) and the organic fertilization was the addition of (poultry waste) at one level (10) tons ha-1 and symbolized by the symbol (O), and liquid humic acid was added at one level and according to the fertilizer recommendation and symbolized by the symbol (H) and the results of the study were as follows: The treatment of adding humic acid in soil planted with maize in the rhizosphere and outside the rhizosphere at the flowering stage recorded the lowest percentage of total carbonate in the soil amounted to (28.67 and 30.62%), respectively, compared to the comparison treatment, which recorded the highest percentage of total carbonate amounted to (32.17 and 33.62%) respectively, as for the stage of full maturity, the treatment of adding organic fertilizer was the one that recorded the lowest percentage of total carbons, which amounted to (29.61 and 32.00%) respectively, compared to the comparison treatment, which recorded (32.62 and 35.17%) respectively. The treatment of adding humic when added to soil planted with maize achieved a significant decrease in the percentage of active carbonates in and outside layers of the rhizosphere in the flowering stage, as it recorded (4.75 and 5.37%) respectively compared to the comparison treatment, which recorded the lowest value of (7.25 and 7.87%) respectively, while in the stage of full maturity, the treatment of adding humic acid achieved a significant decrease, as it recorded (2.08 and 2.67%) respectively, compared to the comparison treatment, which recorded (6.12 and 6.50%) respectively. The treatment of adding humic acid to a soil planted with Mung bean in both in and outside layers of the rhizosphere at the flowering stage achieved a significant decrease in the percentage of total carbonate in the soil, as it was recorded (28.50 and 31.00%) respectively, compared to the comparison treatment, which recorded (30.87 and 32.87%) respectively, in the fully mature stage, the addition of mineral fertilizer (Dap+urea) outperformed, as it scored (25.33 and 28.50%) respectively, compared to the comparison treatment, which recorded (31.00 and 33.67%) respectively. The treatment of adding humic acid when it was added to the soil planted with Mung bean at the two layers of the rhizosphere and outside in the flowering stage gave the lowest percentage of active carbonates amounting to (4.17 and 5.17%) compared to the comparison treatment which recorded (6.17 and 7.00%) respectively, in the stage of full maturity, the humic addition treatment recorded the lowest percentage of active carbonates in the rhizosphere layer, reaching to 3.15% compared to the comparison treatment, which recorded 4.48%.</description><subject>Acids</subject><subject>Carbonates</subject><subject>Corn</subject><subject>Fertilization</subject><subject>Fertilizers</subject><subject>Flowering</subject><subject>Humic acids</subject><subject>Plants (botany)</subject><subject>Soils</subject><subject>Ureas</subject><issn>0094-243X</issn><issn>1551-7616</issn><fulltext>true</fulltext><rsrctype>conference_proceeding</rsrctype><creationdate>2024</creationdate><recordtype>conference_proceeding</recordtype><recordid>eNotkEtLAzEUhYMoWKsL_0HAnTA175lZSqkPKLhRcBeS9KZN6WTGTCq0-OOdPuDCWdzvnsM9CN1TMqFE8Sc5IYwwxugFGlEpaVEqqi7RiJBaFEzw72t00_drQlhdltUI_c28B5dx63Fjwh6wiQvcbOMSWzARp1XYt323gnTa5F0HB9ZDymET9iaHNuJh8gpwB8lBzGZ5RHKbzeZ4ZFwOv4CdSbaNJgNuQoRkNv0tuvKDwN1Zx-jrZfY5fSvmH6_v0-d50VFV0cI4VVqmFrSuKmuds574yjAHC19ZISTURDgpnZDCClcza0oOgksQythKMj5GDyffLrU_W-izXrfbFIdIzQkvqWRKiYF6PFG9C_n4mO5SaEzaaUr0oV0t9bld_g-yMW3V</recordid><startdate>20240411</startdate><enddate>20240411</enddate><creator>Al-Hasnawi, Amani Hussein</creator><creator>Jarallah, Raid Shaalan</creator><general>American Institute of Physics</general><scope>8FD</scope><scope>H8D</scope><scope>L7M</scope></search><sort><creationdate>20240411</creationdate><title>Effect of maize and mung bean rhizosphere and type of fertilization on the percentage of total and active carbonate minerals</title><author>Al-Hasnawi, Amani Hussein ; Jarallah, Raid Shaalan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p1681-ac67b26d1988bbccbf0f8a2cedf8b445e904c55c454b4c92ba73e435e46ab8523</frbrgroupid><rsrctype>conference_proceedings</rsrctype><prefilter>conference_proceedings</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Acids</topic><topic>Carbonates</topic><topic>Corn</topic><topic>Fertilization</topic><topic>Fertilizers</topic><topic>Flowering</topic><topic>Humic acids</topic><topic>Plants (botany)</topic><topic>Soils</topic><topic>Ureas</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Al-Hasnawi, Amani Hussein</creatorcontrib><creatorcontrib>Jarallah, Raid Shaalan</creatorcontrib><collection>Technology Research Database</collection><collection>Aerospace Database</collection><collection>Advanced Technologies Database with Aerospace</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Al-Hasnawi, Amani Hussein</au><au>Jarallah, Raid Shaalan</au><au>Al-Jelawy, Hayder</au><au>Jawad, Sabiha F.</au><au>Adham, Ali</au><au>Al-Barrak, Alyaa</au><format>book</format><genre>proceeding</genre><ristype>CONF</ristype><atitle>Effect of maize and mung bean rhizosphere and type of fertilization on the percentage of total and active carbonate minerals</atitle><btitle>AIP conference proceedings</btitle><date>2024-04-11</date><risdate>2024</risdate><volume>3079</volume><issue>1</issue><issn>0094-243X</issn><eissn>1551-7616</eissn><coden>APCPCS</coden><abstract>In order to study the effect of mineral and organic fertilizers and humic acid on the percentage of total and active carbonates in and outside the rhizosphere and planted with two plants (Maize and Mung bean) and for the flowering and full maturity stages. The experiment was carried out according to a randomized complete block design (R.C.B.D), where the number of experiment treatments was (4), including the comparison treatment, and with three replications for each treatment, and these treatments were randomly distributed to the experimental units, so the number of units became (12) experimental units for each plant (maize and Mung bean), meaning that the total units became (24) experimental units, the experiment’s treatments included the mineral fertilizer consisting of fertilizer (Urea+DAP) at one level and according to the fertilizer recommendation for each plant and symbolized by the symbol (M) and the organic fertilization was the addition of (poultry waste) at one level (10) tons ha-1 and symbolized by the symbol (O), and liquid humic acid was added at one level and according to the fertilizer recommendation and symbolized by the symbol (H) and the results of the study were as follows: The treatment of adding humic acid in soil planted with maize in the rhizosphere and outside the rhizosphere at the flowering stage recorded the lowest percentage of total carbonate in the soil amounted to (28.67 and 30.62%), respectively, compared to the comparison treatment, which recorded the highest percentage of total carbonate amounted to (32.17 and 33.62%) respectively, as for the stage of full maturity, the treatment of adding organic fertilizer was the one that recorded the lowest percentage of total carbons, which amounted to (29.61 and 32.00%) respectively, compared to the comparison treatment, which recorded (32.62 and 35.17%) respectively. The treatment of adding humic when added to soil planted with maize achieved a significant decrease in the percentage of active carbonates in and outside layers of the rhizosphere in the flowering stage, as it recorded (4.75 and 5.37%) respectively compared to the comparison treatment, which recorded the lowest value of (7.25 and 7.87%) respectively, while in the stage of full maturity, the treatment of adding humic acid achieved a significant decrease, as it recorded (2.08 and 2.67%) respectively, compared to the comparison treatment, which recorded (6.12 and 6.50%) respectively. The treatment of adding humic acid to a soil planted with Mung bean in both in and outside layers of the rhizosphere at the flowering stage achieved a significant decrease in the percentage of total carbonate in the soil, as it was recorded (28.50 and 31.00%) respectively, compared to the comparison treatment, which recorded (30.87 and 32.87%) respectively, in the fully mature stage, the addition of mineral fertilizer (Dap+urea) outperformed, as it scored (25.33 and 28.50%) respectively, compared to the comparison treatment, which recorded (31.00 and 33.67%) respectively. The treatment of adding humic acid when it was added to the soil planted with Mung bean at the two layers of the rhizosphere and outside in the flowering stage gave the lowest percentage of active carbonates amounting to (4.17 and 5.17%) compared to the comparison treatment which recorded (6.17 and 7.00%) respectively, in the stage of full maturity, the humic addition treatment recorded the lowest percentage of active carbonates in the rhizosphere layer, reaching to 3.15% compared to the comparison treatment, which recorded 4.48%.</abstract><cop>Melville</cop><pub>American Institute of Physics</pub><doi>10.1063/5.0202221</doi><tpages>10</tpages><oa>free_for_read</oa></addata></record>
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source American Institute of Physics:Jisc Collections:Transitional Journals Agreement 2021-23 (Reading list)
subjects Acids
Carbonates
Corn
Fertilization
Fertilizers
Flowering
Humic acids
Plants (botany)
Soils
Ureas
title Effect of maize and mung bean rhizosphere and type of fertilization on the percentage of total and active carbonate minerals
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