Loading…
Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration
Phytoestrogens are hormone-like substances in plants that can substantially influence human health (positively or negatively), and when fed to dairy cows are partly transferred to their milk. The aim of this study was to investigate the effects of varying the botanical composition and regrowth inter...
Saved in:
Published in: | Journal of dairy science 2012-08, Vol.95 (8), p.4526-4540 |
---|---|
Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93 |
---|---|
cites | cdi_FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93 |
container_end_page | 4540 |
container_issue | 8 |
container_start_page | 4526 |
container_title | Journal of dairy science |
container_volume | 95 |
creator | Höjer, A. Adler, S. Purup, S. Hansen-Møller, J. Martinsson, K. Steinshamn, H. Gustavsson, A.-M. |
description | Phytoestrogens are hormone-like substances in plants that can substantially influence human health (positively or negatively), and when fed to dairy cows are partly transferred to their milk. The aim of this study was to investigate the effects of varying the botanical composition and regrowth interval of legume-grass silage on phytoestrogen intake and milk phytoestrogen concentrations. In one experiment, 15 Swedish Red dairy cows were fed 2- or 3-cut red clover-grass silage, or 2-cut birdsfoot trefoil-grass silage. In a second experiment, 16 Norwegian Red dairy cows were fed short-term ley silage with red clover or long-term ley silage with white clover, and the effects of supplementation with α-tocopherol were also tested. High concentrations of formononetin and biochanin A were found in all silage mixtures with red clover. The milk concentration of equol was highest for cows on the 2-cut red clover-grass silage diet (1,494μg/kg of milk). Because of the metabolism of biochanin A, genistein, and prunetin, their concentrations in milk and the apparent recovery were low. Coumestrol was detected in only short-term and long-term ley silage mixtures, and its milk concentration was low. Concentrations of secoisolariciresinol and matairesinol were higher in 2-cut birdsfoot trefoil-grass and long-term ley silage mixtures, those with legume species other than red clover, and the highest grass proportions. The 2-cut birdsfoot trefoil-grass silage diet also resulted in higher enterolactone concentration than the other diets (226μg/kg of milk). Lengthening the regrowth interval increased the intake of secoisolariciresinol and decreased the recovery of lignans. Feeding long-term ley silage resulted in higher milk lignan concentrations but lower milk isoflavone concentrations than feeding short-term ley silage. The apparent recovery of all phytoestrogens except prunetin was highest on the 2-cut birdsfoot trefoil-grass silage diet. No effect of α-tocopherol supplementation was observed on milk concentrations of any of the measured phytoestrogens. Variations were observed in milk concentrations of phytoestrogens, especially of equol, among cows, which could not be explained by variations in diet composition or phytoestrogen intake. The results show that milk phytoestrogen concentration is strongly influenced by silage botanical composition, but questions regarding phytoestrogen metabolism remain to be answered. |
doi_str_mv | 10.3168/jds.2011-5226 |
format | article |
fullrecord | <record><control><sourceid>proquest_swepu</sourceid><recordid>TN_cdi_swepub_primary_oai_slubar_slu_se_42255</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S0022030212004420</els_id><sourcerecordid>1027680230</sourcerecordid><originalsourceid>FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93</originalsourceid><addsrcrecordid>eNp1kc1v1DAQxS0EokvhyBVyQeKSYo_jODmiqnxIlXpoezZeZxxcknjxJK32v8fRLu2pp5Hl33sev8fYe8HPpKibL3cdnQEXolQA9Qu2EQpUKUXbvGQbzgFKLjmcsDdEd_kogKvX7ASgEU1V6w37deE9upmK6AuP2IWpLzob0r5w8YGKLuTrhNNcDNgvI5Z9skQFhcH2mEVTMYbhT7H7vZ8j0pxij1NWTi5Lkp1DnN6yV94OhO-O85Tdfru4Of9RXl59_3n-9bJ0SjZzqa3wvoWW1-B1tUWvOfjWCadFZcFL2QrttJQCpLJd5blWtXSd0w3ndeVaecrKgy894G7Zml0Ko017E20wNCxbm9ZhCE0FoFTmPx_4XYp_l7y7GQM5HAY7YVzICA66bjhI_mTtUiRK6B_NBTdrCSaXYNYSzFpC5j8crZftiN0j_T_1DHw6ApacHXyykwv0xNVCcd1Wmft44LyNxvYpM7fX-R3Fc5WNkKuTPhCYo70PmD_pAub4u5ByraaL4Zkl_wHpyqw4</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1027680230</pqid></control><display><type>article</type><title>Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration</title><source>ScienceDirect Additional Titles</source><source>EZB Electronic Journals Library</source><creator>Höjer, A. ; Adler, S. ; Purup, S. ; Hansen-Møller, J. ; Martinsson, K. ; Steinshamn, H. ; Gustavsson, A.-M.</creator><creatorcontrib>Höjer, A. ; Adler, S. ; Purup, S. ; Hansen-Møller, J. ; Martinsson, K. ; Steinshamn, H. ; Gustavsson, A.-M. ; Sveriges lantbruksuniversitet</creatorcontrib><description>Phytoestrogens are hormone-like substances in plants that can substantially influence human health (positively or negatively), and when fed to dairy cows are partly transferred to their milk. The aim of this study was to investigate the effects of varying the botanical composition and regrowth interval of legume-grass silage on phytoestrogen intake and milk phytoestrogen concentrations. In one experiment, 15 Swedish Red dairy cows were fed 2- or 3-cut red clover-grass silage, or 2-cut birdsfoot trefoil-grass silage. In a second experiment, 16 Norwegian Red dairy cows were fed short-term ley silage with red clover or long-term ley silage with white clover, and the effects of supplementation with α-tocopherol were also tested. High concentrations of formononetin and biochanin A were found in all silage mixtures with red clover. The milk concentration of equol was highest for cows on the 2-cut red clover-grass silage diet (1,494μg/kg of milk). Because of the metabolism of biochanin A, genistein, and prunetin, their concentrations in milk and the apparent recovery were low. Coumestrol was detected in only short-term and long-term ley silage mixtures, and its milk concentration was low. Concentrations of secoisolariciresinol and matairesinol were higher in 2-cut birdsfoot trefoil-grass and long-term ley silage mixtures, those with legume species other than red clover, and the highest grass proportions. The 2-cut birdsfoot trefoil-grass silage diet also resulted in higher enterolactone concentration than the other diets (226μg/kg of milk). Lengthening the regrowth interval increased the intake of secoisolariciresinol and decreased the recovery of lignans. Feeding long-term ley silage resulted in higher milk lignan concentrations but lower milk isoflavone concentrations than feeding short-term ley silage. The apparent recovery of all phytoestrogens except prunetin was highest on the 2-cut birdsfoot trefoil-grass silage diet. No effect of α-tocopherol supplementation was observed on milk concentrations of any of the measured phytoestrogens. Variations were observed in milk concentrations of phytoestrogens, especially of equol, among cows, which could not be explained by variations in diet composition or phytoestrogen intake. The results show that milk phytoestrogen concentration is strongly influenced by silage botanical composition, but questions regarding phytoestrogen metabolism remain to be answered.</description><identifier>ISSN: 0022-0302</identifier><identifier>ISSN: 1525-3198</identifier><identifier>EISSN: 1525-3198</identifier><identifier>DOI: 10.3168/jds.2011-5226</identifier><identifier>PMID: 22818467</identifier><identifier>CODEN: JDSCAE</identifier><language>eng</language><publisher>New York, NY: Elsevier Inc</publisher><subject>alpha-tocopherol ; alpha-Tocopherol - metabolism ; Animal and Dairy Science ; Animal productions ; Animals ; biochanin A ; Biological and medical sciences ; botanical composition ; Cattle - metabolism ; coumestrol ; dairy cows ; estrogen receptor ; Fabaceae - metabolism ; Female ; Food industries ; Food Science ; formononetin ; Fruit and vegetable industries ; Fundamental and applied biological sciences. Psychology ; grasses ; human health ; Husdjursvetenskap ; legumes ; lignans ; Livsmedelsvetenskap ; Lotus corniculatus ; matairesinol ; metabolism ; milk ; Milk - chemistry ; Norwegian Red ; Phytoestrogens - analysis ; Random Allocation ; regrowth ; ruminant ; Silage ; Terrestrial animal productions ; Trifolium pratense ; Trifolium repens ; Trifolium species ; Vertebrates</subject><ispartof>Journal of dairy science, 2012-08, Vol.95 (8), p.4526-4540</ispartof><rights>2012 American Dairy Science Association</rights><rights>2015 INIST-CNRS</rights><rights>Copyright © 2012 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93</citedby><cites>FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0022030212004420$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>230,314,780,784,885,3549,27924,27925,45780</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=26150794$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/22818467$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://res.slu.se/id/publ/42255$$DView record from Swedish Publication Index$$Hfree_for_read</backlink></links><search><creatorcontrib>Höjer, A.</creatorcontrib><creatorcontrib>Adler, S.</creatorcontrib><creatorcontrib>Purup, S.</creatorcontrib><creatorcontrib>Hansen-Møller, J.</creatorcontrib><creatorcontrib>Martinsson, K.</creatorcontrib><creatorcontrib>Steinshamn, H.</creatorcontrib><creatorcontrib>Gustavsson, A.-M.</creatorcontrib><creatorcontrib>Sveriges lantbruksuniversitet</creatorcontrib><title>Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration</title><title>Journal of dairy science</title><addtitle>J Dairy Sci</addtitle><description>Phytoestrogens are hormone-like substances in plants that can substantially influence human health (positively or negatively), and when fed to dairy cows are partly transferred to their milk. The aim of this study was to investigate the effects of varying the botanical composition and regrowth interval of legume-grass silage on phytoestrogen intake and milk phytoestrogen concentrations. In one experiment, 15 Swedish Red dairy cows were fed 2- or 3-cut red clover-grass silage, or 2-cut birdsfoot trefoil-grass silage. In a second experiment, 16 Norwegian Red dairy cows were fed short-term ley silage with red clover or long-term ley silage with white clover, and the effects of supplementation with α-tocopherol were also tested. High concentrations of formononetin and biochanin A were found in all silage mixtures with red clover. The milk concentration of equol was highest for cows on the 2-cut red clover-grass silage diet (1,494μg/kg of milk). Because of the metabolism of biochanin A, genistein, and prunetin, their concentrations in milk and the apparent recovery were low. Coumestrol was detected in only short-term and long-term ley silage mixtures, and its milk concentration was low. Concentrations of secoisolariciresinol and matairesinol were higher in 2-cut birdsfoot trefoil-grass and long-term ley silage mixtures, those with legume species other than red clover, and the highest grass proportions. The 2-cut birdsfoot trefoil-grass silage diet also resulted in higher enterolactone concentration than the other diets (226μg/kg of milk). Lengthening the regrowth interval increased the intake of secoisolariciresinol and decreased the recovery of lignans. Feeding long-term ley silage resulted in higher milk lignan concentrations but lower milk isoflavone concentrations than feeding short-term ley silage. The apparent recovery of all phytoestrogens except prunetin was highest on the 2-cut birdsfoot trefoil-grass silage diet. No effect of α-tocopherol supplementation was observed on milk concentrations of any of the measured phytoestrogens. Variations were observed in milk concentrations of phytoestrogens, especially of equol, among cows, which could not be explained by variations in diet composition or phytoestrogen intake. The results show that milk phytoestrogen concentration is strongly influenced by silage botanical composition, but questions regarding phytoestrogen metabolism remain to be answered.</description><subject>alpha-tocopherol</subject><subject>alpha-Tocopherol - metabolism</subject><subject>Animal and Dairy Science</subject><subject>Animal productions</subject><subject>Animals</subject><subject>biochanin A</subject><subject>Biological and medical sciences</subject><subject>botanical composition</subject><subject>Cattle - metabolism</subject><subject>coumestrol</subject><subject>dairy cows</subject><subject>estrogen receptor</subject><subject>Fabaceae - metabolism</subject><subject>Female</subject><subject>Food industries</subject><subject>Food Science</subject><subject>formononetin</subject><subject>Fruit and vegetable industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>grasses</subject><subject>human health</subject><subject>Husdjursvetenskap</subject><subject>legumes</subject><subject>lignans</subject><subject>Livsmedelsvetenskap</subject><subject>Lotus corniculatus</subject><subject>matairesinol</subject><subject>metabolism</subject><subject>milk</subject><subject>Milk - chemistry</subject><subject>Norwegian Red</subject><subject>Phytoestrogens - analysis</subject><subject>Random Allocation</subject><subject>regrowth</subject><subject>ruminant</subject><subject>Silage</subject><subject>Terrestrial animal productions</subject><subject>Trifolium pratense</subject><subject>Trifolium repens</subject><subject>Trifolium species</subject><subject>Vertebrates</subject><issn>0022-0302</issn><issn>1525-3198</issn><issn>1525-3198</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><recordid>eNp1kc1v1DAQxS0EokvhyBVyQeKSYo_jODmiqnxIlXpoezZeZxxcknjxJK32v8fRLu2pp5Hl33sev8fYe8HPpKibL3cdnQEXolQA9Qu2EQpUKUXbvGQbzgFKLjmcsDdEd_kogKvX7ASgEU1V6w37deE9upmK6AuP2IWpLzob0r5w8YGKLuTrhNNcDNgvI5Z9skQFhcH2mEVTMYbhT7H7vZ8j0pxij1NWTi5Lkp1DnN6yV94OhO-O85Tdfru4Of9RXl59_3n-9bJ0SjZzqa3wvoWW1-B1tUWvOfjWCadFZcFL2QrttJQCpLJd5blWtXSd0w3ndeVaecrKgy894G7Zml0Ko017E20wNCxbm9ZhCE0FoFTmPx_4XYp_l7y7GQM5HAY7YVzICA66bjhI_mTtUiRK6B_NBTdrCSaXYNYSzFpC5j8crZftiN0j_T_1DHw6ApacHXyykwv0xNVCcd1Wmft44LyNxvYpM7fX-R3Fc5WNkKuTPhCYo70PmD_pAub4u5ByraaL4Zkl_wHpyqw4</recordid><startdate>20120801</startdate><enddate>20120801</enddate><creator>Höjer, A.</creator><creator>Adler, S.</creator><creator>Purup, S.</creator><creator>Hansen-Møller, J.</creator><creator>Martinsson, K.</creator><creator>Steinshamn, H.</creator><creator>Gustavsson, A.-M.</creator><general>Elsevier Inc</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>ADTPV</scope><scope>AOWAS</scope></search><sort><creationdate>20120801</creationdate><title>Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration</title><author>Höjer, A. ; Adler, S. ; Purup, S. ; Hansen-Møller, J. ; Martinsson, K. ; Steinshamn, H. ; Gustavsson, A.-M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>alpha-tocopherol</topic><topic>alpha-Tocopherol - metabolism</topic><topic>Animal and Dairy Science</topic><topic>Animal productions</topic><topic>Animals</topic><topic>biochanin A</topic><topic>Biological and medical sciences</topic><topic>botanical composition</topic><topic>Cattle - metabolism</topic><topic>coumestrol</topic><topic>dairy cows</topic><topic>estrogen receptor</topic><topic>Fabaceae - metabolism</topic><topic>Female</topic><topic>Food industries</topic><topic>Food Science</topic><topic>formononetin</topic><topic>Fruit and vegetable industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>grasses</topic><topic>human health</topic><topic>Husdjursvetenskap</topic><topic>legumes</topic><topic>lignans</topic><topic>Livsmedelsvetenskap</topic><topic>Lotus corniculatus</topic><topic>matairesinol</topic><topic>metabolism</topic><topic>milk</topic><topic>Milk - chemistry</topic><topic>Norwegian Red</topic><topic>Phytoestrogens - analysis</topic><topic>Random Allocation</topic><topic>regrowth</topic><topic>ruminant</topic><topic>Silage</topic><topic>Terrestrial animal productions</topic><topic>Trifolium pratense</topic><topic>Trifolium repens</topic><topic>Trifolium species</topic><topic>Vertebrates</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Höjer, A.</creatorcontrib><creatorcontrib>Adler, S.</creatorcontrib><creatorcontrib>Purup, S.</creatorcontrib><creatorcontrib>Hansen-Møller, J.</creatorcontrib><creatorcontrib>Martinsson, K.</creatorcontrib><creatorcontrib>Steinshamn, H.</creatorcontrib><creatorcontrib>Gustavsson, A.-M.</creatorcontrib><creatorcontrib>Sveriges lantbruksuniversitet</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>SwePub</collection><collection>SwePub Articles</collection><jtitle>Journal of dairy science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Höjer, A.</au><au>Adler, S.</au><au>Purup, S.</au><au>Hansen-Møller, J.</au><au>Martinsson, K.</au><au>Steinshamn, H.</au><au>Gustavsson, A.-M.</au><aucorp>Sveriges lantbruksuniversitet</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration</atitle><jtitle>Journal of dairy science</jtitle><addtitle>J Dairy Sci</addtitle><date>2012-08-01</date><risdate>2012</risdate><volume>95</volume><issue>8</issue><spage>4526</spage><epage>4540</epage><pages>4526-4540</pages><issn>0022-0302</issn><issn>1525-3198</issn><eissn>1525-3198</eissn><coden>JDSCAE</coden><abstract>Phytoestrogens are hormone-like substances in plants that can substantially influence human health (positively or negatively), and when fed to dairy cows are partly transferred to their milk. The aim of this study was to investigate the effects of varying the botanical composition and regrowth interval of legume-grass silage on phytoestrogen intake and milk phytoestrogen concentrations. In one experiment, 15 Swedish Red dairy cows were fed 2- or 3-cut red clover-grass silage, or 2-cut birdsfoot trefoil-grass silage. In a second experiment, 16 Norwegian Red dairy cows were fed short-term ley silage with red clover or long-term ley silage with white clover, and the effects of supplementation with α-tocopherol were also tested. High concentrations of formononetin and biochanin A were found in all silage mixtures with red clover. The milk concentration of equol was highest for cows on the 2-cut red clover-grass silage diet (1,494μg/kg of milk). Because of the metabolism of biochanin A, genistein, and prunetin, their concentrations in milk and the apparent recovery were low. Coumestrol was detected in only short-term and long-term ley silage mixtures, and its milk concentration was low. Concentrations of secoisolariciresinol and matairesinol were higher in 2-cut birdsfoot trefoil-grass and long-term ley silage mixtures, those with legume species other than red clover, and the highest grass proportions. The 2-cut birdsfoot trefoil-grass silage diet also resulted in higher enterolactone concentration than the other diets (226μg/kg of milk). Lengthening the regrowth interval increased the intake of secoisolariciresinol and decreased the recovery of lignans. Feeding long-term ley silage resulted in higher milk lignan concentrations but lower milk isoflavone concentrations than feeding short-term ley silage. The apparent recovery of all phytoestrogens except prunetin was highest on the 2-cut birdsfoot trefoil-grass silage diet. No effect of α-tocopherol supplementation was observed on milk concentrations of any of the measured phytoestrogens. Variations were observed in milk concentrations of phytoestrogens, especially of equol, among cows, which could not be explained by variations in diet composition or phytoestrogen intake. The results show that milk phytoestrogen concentration is strongly influenced by silage botanical composition, but questions regarding phytoestrogen metabolism remain to be answered.</abstract><cop>New York, NY</cop><pub>Elsevier Inc</pub><pmid>22818467</pmid><doi>10.3168/jds.2011-5226</doi><tpages>15</tpages><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0022-0302 |
ispartof | Journal of dairy science, 2012-08, Vol.95 (8), p.4526-4540 |
issn | 0022-0302 1525-3198 1525-3198 |
language | eng |
recordid | cdi_swepub_primary_oai_slubar_slu_se_42255 |
source | ScienceDirect Additional Titles; EZB Electronic Journals Library |
subjects | alpha-tocopherol alpha-Tocopherol - metabolism Animal and Dairy Science Animal productions Animals biochanin A Biological and medical sciences botanical composition Cattle - metabolism coumestrol dairy cows estrogen receptor Fabaceae - metabolism Female Food industries Food Science formononetin Fruit and vegetable industries Fundamental and applied biological sciences. Psychology grasses human health Husdjursvetenskap legumes lignans Livsmedelsvetenskap Lotus corniculatus matairesinol metabolism milk Milk - chemistry Norwegian Red Phytoestrogens - analysis Random Allocation regrowth ruminant Silage Terrestrial animal productions Trifolium pratense Trifolium repens Trifolium species Vertebrates |
title | Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-28T23%3A18%3A39IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_swepu&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Effects%20of%20feeding%20dairy%20cows%20different%20legume-grass%20silages%20on%20milk%20phytoestrogen%20concentration&rft.jtitle=Journal%20of%20dairy%20science&rft.au=H%C3%B6jer,%20A.&rft.aucorp=Sveriges%20lantbruksuniversitet&rft.date=2012-08-01&rft.volume=95&rft.issue=8&rft.spage=4526&rft.epage=4540&rft.pages=4526-4540&rft.issn=0022-0302&rft.eissn=1525-3198&rft.coden=JDSCAE&rft_id=info:doi/10.3168/jds.2011-5226&rft_dat=%3Cproquest_swepu%3E1027680230%3C/proquest_swepu%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c538t-7a1ff929062f74bef702f9c1c714a2f33917c7331235ad4f07563cdc780064c93%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=1027680230&rft_id=info:pmid/22818467&rfr_iscdi=true |