Association of Candidate Genes with Phenotypic Traits Relevant to Anorexia Nervosa

• Published in: European eating disorders review 2011-11, Vol.19 (6), p.487-493
• Main Authors: Root, Tammy L., Szatkiewicz, Jin P., Jonassaint, Charles R., Thornton, Laura M., Pinheiro, Andrea Poyastro, Strober, Michael, Bloss, Cinnamon, Berrettini, Wade, Schork, Nicholas J., Kaye, Walter H., Bergen, Andrew W., Magistretti, Pierre, Brandt, Harry, Crawford, Steve, Crow, Scott, Fichter, Manfred M., Goldman, David, Halmi, Katherine A., Johnson, Craig, Kaplan, Allan S., Keel, Pamela K., Klump, Kelly L., La Via, Maria, Mitchell, James E., Rotondo, Alessandro, Treasure, Janet, Woodside, D. Blake, Bulik, Cynthia M.
• Format: Article
• Language: English
• Subjects: Adult; Age Factors; Anorexia; Anorexia Nervosa - genetics; Anorexia Nervosa - psychology; Anxiety - genetics; Anxiety - psychology; association studies; Body Image; Body Mass Index; covariates; Drive; eating disorders; Female; Follow-Up Studies; genetic; Genetic Predisposition to Disease; Genetics; Genotype; Genotype & phenotype; Humans; Medicin och hälsovetenskap; Menarche - psychology; Personal Satisfaction; personality; Phenotype; Polymorphism; Polymorphism, Single Nucleotide; Regression analysis; Risk Factors; Young Adult
• ISSN: 1072-4133; 1099-0968; 1099-0968
• DOI: 10.1002/erv.1138

This analysis is a follow‐up to an earlier investigation of 182 genes selected as likely candidate genetic variations conferring susceptibility to anorexia nervosa (AN). As those initial case–control results revealed no statistically significant differences in single nucleotide polymorphisms, herein, we investigate alternative phenotypes associated with AN. In 1762 females, using regression analyses, we examined the following: (i) lowest illness‐related attained body mass index; (ii) age at menarche; (iii) drive for thinness; (iv) body dissatisfaction; (v) trait anxiety; (vi) concern over mistakes; and (vii) the anticipatory worry and pessimism versus uninhibited optimism subscale of the harm avoidance scale. After controlling for multiple comparisons, no statistically significant results emerged. Although results must be viewed in the context of limitations of statistical power, the approach illustrates a means of potentially identifying genetic variants conferring susceptibility to AN because less complex phenotypes associated with AN are more proximal to the genotype and may be influenced by fewer genes. Copyright © 2011 John Wiley & Sons, Ltd and Eating Disorders Association.