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Methods for pooling results of epidemiologic studies : The pooling project of prospective studies of diet and cancer
With the growing number of epidemiologic publications on the relation between dietary factors and cancer risk, pooled analyses that summarize results from multiple studies are becoming more common. Here, the authors describe the methods being used to summarize data on diet-cancer associations within...
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Published in: | American journal of epidemiology 2006-06, Vol.163 (11), p.1053-1064 |
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creator | SMITH-WARNER, Stephanie A SPIEGELMAN, Donna COLDITZ, Graham A FOLSOM, Aaron R FREUDENHEIM, Jo L GIOVANNUCCI, Edward GOLDBOHM, R. Alexandra GRAHAM, Saxon HARNACK, Lisa HORN- ROSS, Pamela L KROGH, Vittorio LEITZMANN, Michael F RITZ, John MCCULLOUGH, Marjorie L MILLER, Anthony B RODRIGUEZ, Carmen ROHAN, Thomas E SCHATZKIN, Arthur SHORE, Roy VIRTANEN, Mikko WILLETT, Walter C WOLK, Alicja ZELENIUCH -JACQUOTTE, Anne ALBANES, Demetrius ZHANG, Shumin M HUNTER, David J BEESON, W. Lawrence BERNSTEIN, Leslie BERRINO, Franco VAN DEN BRANDT, Piet A BURING, Julie E CHO, Eunyoung |
description | With the growing number of epidemiologic publications on the relation between dietary factors and cancer risk, pooled analyses that summarize results from multiple studies are becoming more common. Here, the authors describe the methods being used to summarize data on diet-cancer associations within the ongoing Pooling Project of Prospective Studies of Diet and Cancer, begun in 1991. In the Pooling Project, the primary data from prospective cohort studies meeting prespecified inclusion criteria are analyzed using standardized criteria for modeling of exposure, confounding, and outcome variables. In addition to evaluating main exposure-disease associations, analyses are also conducted to evaluate whether exposure-disease associations are modified by other dietary and nondietary factors or vary among population subgroups or particular cancer subtypes. Study-specific relative risks are calculated using the Cox proportional hazards model and then pooled using a random- or mixed-effects model. The study-specific estimates are weighted by the inverse of their variances in forming summary estimates. Most of the methods used in the Pooling Project may be adapted for examining associations with dietary and nondietary factors in pooled analyses of case-control studies or case-control and cohort studies combined. |
doi_str_mv | 10.1093/aje/kwj127 |
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Alexandra ; GRAHAM, Saxon ; HARNACK, Lisa ; HORN- ROSS, Pamela L ; KROGH, Vittorio ; LEITZMANN, Michael F ; RITZ, John ; MCCULLOUGH, Marjorie L ; MILLER, Anthony B ; RODRIGUEZ, Carmen ; ROHAN, Thomas E ; SCHATZKIN, Arthur ; SHORE, Roy ; VIRTANEN, Mikko ; WILLETT, Walter C ; WOLK, Alicja ; ZELENIUCH -JACQUOTTE, Anne ; ALBANES, Demetrius ; ZHANG, Shumin M ; HUNTER, David J ; BEESON, W. Lawrence ; BERNSTEIN, Leslie ; BERRINO, Franco ; VAN DEN BRANDT, Piet A ; BURING, Julie E ; CHO, Eunyoung</creatorcontrib><description>With the growing number of epidemiologic publications on the relation between dietary factors and cancer risk, pooled analyses that summarize results from multiple studies are becoming more common. Here, the authors describe the methods being used to summarize data on diet-cancer associations within the ongoing Pooling Project of Prospective Studies of Diet and Cancer, begun in 1991. In the Pooling Project, the primary data from prospective cohort studies meeting prespecified inclusion criteria are analyzed using standardized criteria for modeling of exposure, confounding, and outcome variables. In addition to evaluating main exposure-disease associations, analyses are also conducted to evaluate whether exposure-disease associations are modified by other dietary and nondietary factors or vary among population subgroups or particular cancer subtypes. Study-specific relative risks are calculated using the Cox proportional hazards model and then pooled using a random- or mixed-effects model. The study-specific estimates are weighted by the inverse of their variances in forming summary estimates. 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Lawrence</creatorcontrib><creatorcontrib>BERNSTEIN, Leslie</creatorcontrib><creatorcontrib>BERRINO, Franco</creatorcontrib><creatorcontrib>VAN DEN BRANDT, Piet A</creatorcontrib><creatorcontrib>BURING, Julie E</creatorcontrib><creatorcontrib>CHO, Eunyoung</creatorcontrib><title>Methods for pooling results of epidemiologic studies : The pooling project of prospective studies of diet and cancer</title><title>American journal of epidemiology</title><addtitle>Am J Epidemiol</addtitle><description>With the growing number of epidemiologic publications on the relation between dietary factors and cancer risk, pooled analyses that summarize results from multiple studies are becoming more common. Here, the authors describe the methods being used to summarize data on diet-cancer associations within the ongoing Pooling Project of Prospective Studies of Diet and Cancer, begun in 1991. In the Pooling Project, the primary data from prospective cohort studies meeting prespecified inclusion criteria are analyzed using standardized criteria for modeling of exposure, confounding, and outcome variables. In addition to evaluating main exposure-disease associations, analyses are also conducted to evaluate whether exposure-disease associations are modified by other dietary and nondietary factors or vary among population subgroups or particular cancer subtypes. Study-specific relative risks are calculated using the Cox proportional hazards model and then pooled using a random- or mixed-effects model. The study-specific estimates are weighted by the inverse of their variances in forming summary estimates. Most of the methods used in the Pooling Project may be adapted for examining associations with dietary and nondietary factors in pooled analyses of case-control studies or case-control and cohort studies combined.</description><subject>Analysis. Health state</subject><subject>Biological and medical sciences</subject><subject>Cancer</subject><subject>cohort studies</subject><subject>Diet</subject><subject>Epidemiologic Methods</subject><subject>Epidemiology</subject><subject>General aspects</subject><subject>Humans</subject><subject>Medical sciences</subject><subject>Meta-analysis</subject><subject>Miscellaneous</subject><subject>neoplasms</subject><subject>Neoplasms - epidemiology</subject><subject>Prospective Studies</subject><subject>Public health. Hygiene</subject><subject>Public health. 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Here, the authors describe the methods being used to summarize data on diet-cancer associations within the ongoing Pooling Project of Prospective Studies of Diet and Cancer, begun in 1991. In the Pooling Project, the primary data from prospective cohort studies meeting prespecified inclusion criteria are analyzed using standardized criteria for modeling of exposure, confounding, and outcome variables. In addition to evaluating main exposure-disease associations, analyses are also conducted to evaluate whether exposure-disease associations are modified by other dietary and nondietary factors or vary among population subgroups or particular cancer subtypes. Study-specific relative risks are calculated using the Cox proportional hazards model and then pooled using a random- or mixed-effects model. The study-specific estimates are weighted by the inverse of their variances in forming summary estimates. Most of the methods used in the Pooling Project may be adapted for examining associations with dietary and nondietary factors in pooled analyses of case-control studies or case-control and cohort studies combined.</abstract><cop>Cary, NC</cop><pub>Oxford University Press</pub><pmid>16624970</pmid><doi>10.1093/aje/kwj127</doi><tpages>12</tpages></addata></record> |
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subjects | Analysis. Health state Biological and medical sciences Cancer cohort studies Diet Epidemiologic Methods Epidemiology General aspects Humans Medical sciences Meta-analysis Miscellaneous neoplasms Neoplasms - epidemiology Prospective Studies Public health. Hygiene Public health. Hygiene-occupational medicine Risk Factors Statistics as Topic |
title | Methods for pooling results of epidemiologic studies : The pooling project of prospective studies of diet and cancer |
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