Loading…

Nutrition for the ageing brain: Towards evidence for an optimal diet

Highlights • The line between normal and pathological ageing is not well-defined. • Pathological and normal brain ageing share similar mechanisms and risks factors. • Nutrition holds promises as a preventive strategy against cognitive decline. • Important methodological challenges in clinical studie...

Full description

Saved in:
Bibliographic Details
Published in:Ageing research reviews 2017-05, Vol.35, p.222-240
Main Authors: Vauzour, David, Camprubi-Robles, Maria, Miquel-Kergoat, Sophie, Andres-Lacueva, Cristina, Bánáti, Diána, Barberger-Gateau, Pascale, Bowman, Gene L, Caberlotto, Laura, Clarke, Robert, Hogervorst, Eef, Kiliaan, Amanda J, Lucca, Ugo, Manach, Claudine, Minihane, Anne-Marie, Mitchell, Ellen Siobhan, Perneczky, Robert, Perry, Hugh, Roussel, Anne-Marie, Schuermans, Jeroen, Sijben, John, Spencer, Jeremy P.E, Thuret, Sandrine, van de Rest, Ondine, Vandewoude, Maurits, Wesnes, Keith, Williams, Robert J, Williams, Robin S.B, Ramirez, Maria
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Highlights • The line between normal and pathological ageing is not well-defined. • Pathological and normal brain ageing share similar mechanisms and risks factors. • Nutrition holds promises as a preventive strategy against cognitive decline. • Important methodological challenges in clinical studies need to be addressed.
ISSN:1568-1637
1872-9649
1872-9649
DOI:10.1016/j.arr.2016.09.010