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Evaluation of portable near-infrared spectroscopy for organic milk authentication

Organic products are vulnerable to fraud due to their premium price. Analytical methodology helps to manage the risk of fraud and due to the miniaturization of equipment, tests may nowadays even be rapidly applied on-site. The current study aimed to evaluate portable near infrared spectroscopy (NIRS...

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Bibliographic Details
Published in:Talanta (Oxford) 2018-07, Vol.184, p.128-135
Main Authors: Liu, Ningjing, Parra, Hector Aya, Pustjens, Annemieke, Hettinga, Kasper, Mongondry, Philippe, van Ruth, Saskia M.
Format: Article
Language:English
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Summary:Organic products are vulnerable to fraud due to their premium price. Analytical methodology helps to manage the risk of fraud and due to the miniaturization of equipment, tests may nowadays even be rapidly applied on-site. The current study aimed to evaluate portable near infrared spectroscopy (NIRS) in combination with chemometrics to distinguish organic milk from other types of milk, and compare its performance with benchtop NIRS and fatty acid profiling by gas chromatography. The sample set included 37 organic retail milks and 50 non-organic retail milks (of which 36 conventional and 14 green ‘pasture’ milks). Partial least squares discriminant analysis was performed to build classification models and kernel density estimation (KDE) functions were calculated to generate non-parametric distributions for samples’ class probabilities. These distributions showed that portable NIRS was successful to distinguish organic milks from conventional milks, and so were benchtop NIRS and fatty acid profiling procedures. However, it was less successful when ‘pasture’ milks were considered too, since their patterns occasionally resembled those of the organic milk group. Fatty acid profiling was capable of distinguishing organic milks from both non-organic milks though, including the ‘pasture’ milks. This comparative study revealed that the classification performance of the portable NIRS for this application was similar to that of the benchtop NIRS. [Display omitted] •A new method is presented for organic milk authentication by portable NIR spectroscopy.•Probability distributions offered detailed insights into classification results.•Performance of the techniques were compared by Passing-Bablok regression.•Portable and benchtop NIRS were similarly successful.
ISSN:0039-9140
1873-3573
DOI:10.1016/j.talanta.2018.02.097