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Short-term effects of supplementary feeding with enteral nutrition via jejunostomy catheter on post-gastrectomy gastric cancer patients
Background Most gastric cancer patients who undergo gastrectomy develop malnutrition. It is, therefore, crucial to establish an effective means to provide nutrition for these patients. To perform home enteral nutrition (EN) to ensure adequate nutritional intake in gastric cancer patients, we placed...
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Published in: | Chinese medical journal 2011-10, Vol.124 (20), p.3297-3301 |
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description | Background Most gastric cancer patients who undergo gastrectomy develop malnutrition. It is, therefore, crucial to establish an effective means to provide nutrition for these patients. To perform home enteral nutrition (EN) to ensure adequate nutritional intake in gastric cancer patients, we placed a jejunostomy catheter during gastric surgery. Most patients showed improved nutritional status. Methods Twenty-nine inpatients at our hospital underwent radical gastrectomy and jejunostomy from December 2002 to December 2007 and were designated as the jejunostomy group, and 32 matched patients without a jejunostomy tube were designated as the tube-free group. The jejunostomy group was treated with EN from 72 hours to 3 months postoperatively. The tube-free group did not receive EN. Data including preoperative and postoperative body weight, body mass index (BMI), nutrition risk screening (NRS) score, Karnofsky performance score (KPS), and laboratory biochemical indicators were documented respectively and compared. Results Compared with preoperative week 1, both groups showed decreased body weight and BMI at 3 months postoperatively. The weight loss in the jejunostomy group ((7.1±3.3) kg) was significantly less than that in the tube-free group ((9.9±3.1) kg). Similarly, BMI decreased by (2.4±1.0) kg/m2 in the jejunostomy group, which was significantly less than in the tube-free group ((3.2±0.9) kg/m2). The number of patients with postoperative NRS 〉3 was decreased in the jejunostomy group, but was increased in the tube-free group, and this difference was significant. There were no significant differences between the two groups in total lymphocyte count, hemoglobin, albumin and prealbumin, and adverse drug effects. Conclusions Short-term (3 months) EN supplementation via jejunostomy tube can reduce the risk of malnutrition and weight loss, and improve tolerance of chemotherapy. Tube feeding is reliable for achieving these goals because it is not important whether or not the oatients have appetites. |
doi_str_mv | 10.3760/cma.j.issn.0366-6999.2011.20.017 |
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It is, therefore, crucial to establish an effective means to provide nutrition for these patients. To perform home enteral nutrition (EN) to ensure adequate nutritional intake in gastric cancer patients, we placed a jejunostomy catheter during gastric surgery. Most patients showed improved nutritional status. Methods Twenty-nine inpatients at our hospital underwent radical gastrectomy and jejunostomy from December 2002 to December 2007 and were designated as the jejunostomy group, and 32 matched patients without a jejunostomy tube were designated as the tube-free group. The jejunostomy group was treated with EN from 72 hours to 3 months postoperatively. The tube-free group did not receive EN. Data including preoperative and postoperative body weight, body mass index (BMI), nutrition risk screening (NRS) score, Karnofsky performance score (KPS), and laboratory biochemical indicators were documented respectively and compared. Results Compared with preoperative week 1, both groups showed decreased body weight and BMI at 3 months postoperatively. The weight loss in the jejunostomy group ((7.1±3.3) kg) was significantly less than that in the tube-free group ((9.9±3.1) kg). Similarly, BMI decreased by (2.4±1.0) kg/m2 in the jejunostomy group, which was significantly less than in the tube-free group ((3.2±0.9) kg/m2). The number of patients with postoperative NRS 〉3 was decreased in the jejunostomy group, but was increased in the tube-free group, and this difference was significant. There were no significant differences between the two groups in total lymphocyte count, hemoglobin, albumin and prealbumin, and adverse drug effects. Conclusions Short-term (3 months) EN supplementation via jejunostomy tube can reduce the risk of malnutrition and weight loss, and improve tolerance of chemotherapy. Tube feeding is reliable for achieving these goals because it is not important whether or not the oatients have appetites.</description><identifier>ISSN: 0366-6999</identifier><identifier>EISSN: 2542-5641</identifier><identifier>DOI: 10.3760/cma.j.issn.0366-6999.2011.20.017</identifier><identifier>PMID: 22088525</identifier><language>eng</language><publisher>China: Department of General Surgery, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100730, China</publisher><subject>Aged ; Body Weight ; Enteral Nutrition - methods ; Female ; Gastrectomy - methods ; Humans ; Intubation, Gastrointestinal - methods ; Jejunostomy - methods ; Male ; Postoperative Period ; Stomach Neoplasms - surgery ; 切除术 ; 喂养 ; 导管 ; 患者 ; 短期影响 ; 空肠 ; 胃癌 ; 营养补充</subject><ispartof>Chinese medical journal, 2011-10, Vol.124 (20), p.3297-3301</ispartof><rights>Copyright © Wanfang Data Co. Ltd. All Rights Reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttp://image.cqvip.com/vip1000/qk/85656X/85656X.jpg</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/22088525$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Wu, Quan</creatorcontrib><creatorcontrib>Yu, Jian-Chun</creatorcontrib><creatorcontrib>Kang, Wei-Ming</creatorcontrib><creatorcontrib>Ma, Zhi-Qiang</creatorcontrib><title>Short-term effects of supplementary feeding with enteral nutrition via jejunostomy catheter on post-gastrectomy gastric cancer patients</title><title>Chinese medical journal</title><addtitle>Chinese Medical Journal</addtitle><description>Background Most gastric cancer patients who undergo gastrectomy develop malnutrition. It is, therefore, crucial to establish an effective means to provide nutrition for these patients. To perform home enteral nutrition (EN) to ensure adequate nutritional intake in gastric cancer patients, we placed a jejunostomy catheter during gastric surgery. Most patients showed improved nutritional status. Methods Twenty-nine inpatients at our hospital underwent radical gastrectomy and jejunostomy from December 2002 to December 2007 and were designated as the jejunostomy group, and 32 matched patients without a jejunostomy tube were designated as the tube-free group. The jejunostomy group was treated with EN from 72 hours to 3 months postoperatively. The tube-free group did not receive EN. Data including preoperative and postoperative body weight, body mass index (BMI), nutrition risk screening (NRS) score, Karnofsky performance score (KPS), and laboratory biochemical indicators were documented respectively and compared. Results Compared with preoperative week 1, both groups showed decreased body weight and BMI at 3 months postoperatively. The weight loss in the jejunostomy group ((7.1±3.3) kg) was significantly less than that in the tube-free group ((9.9±3.1) kg). Similarly, BMI decreased by (2.4±1.0) kg/m2 in the jejunostomy group, which was significantly less than in the tube-free group ((3.2±0.9) kg/m2). The number of patients with postoperative NRS 〉3 was decreased in the jejunostomy group, but was increased in the tube-free group, and this difference was significant. There were no significant differences between the two groups in total lymphocyte count, hemoglobin, albumin and prealbumin, and adverse drug effects. Conclusions Short-term (3 months) EN supplementation via jejunostomy tube can reduce the risk of malnutrition and weight loss, and improve tolerance of chemotherapy. Tube feeding is reliable for achieving these goals because it is not important whether or not the oatients have appetites.</description><subject>Aged</subject><subject>Body Weight</subject><subject>Enteral Nutrition - methods</subject><subject>Female</subject><subject>Gastrectomy - methods</subject><subject>Humans</subject><subject>Intubation, Gastrointestinal - methods</subject><subject>Jejunostomy - methods</subject><subject>Male</subject><subject>Postoperative Period</subject><subject>Stomach Neoplasms - surgery</subject><subject>切除术</subject><subject>喂养</subject><subject>导管</subject><subject>患者</subject><subject>短期影响</subject><subject>空肠</subject><subject>胃癌</subject><subject>营养补充</subject><issn>0366-6999</issn><issn>2542-5641</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><recordid>eNo90Mtu1DAUBmALgei08ArIbKCbBF_GdrxEFTepEgtgHXmc44mjxE5tp1V5AV4blynd2NY5n35LP0KXlLRcSfLBLqadWp9zaAmXspFa65YRSuvREqqeoR0Te9YIuafP0e7JnKHznCdCmBBKvkRnjJGuE0zs0J8fY0ylKZAWDM6BLRlHh_O2rjMsEIpJ99gBDD4c8Z0vI64zSGbGYSvJFx8DvvUGTzBtIeYSl3tsTRmhIlx3a501R5NLqtEPy39vbysKtpLVFF8T8yv0wpk5w-vH-wL9-vzp59XX5vr7l29XH68by6QqzaHjzFg5HCzjzjDjQAirFHWEELq3mnQD51pwPSgQ2gruCDCjmaRCHZTq-AV6d8q9M8GZcOynuKVQf-x_j3aZHrpkNUpV-P4E1xRvNsilX3y2MM8mQNxyr4mQsuN7UuWbR7kdFhj6Nfmlttb_L7mCtydgxxiON7XJJ8N1JymXjP8F9J-RWg</recordid><startdate>201110</startdate><enddate>201110</enddate><creator>Wu, Quan</creator><creator>Yu, Jian-Chun</creator><creator>Kang, Wei-Ming</creator><creator>Ma, Zhi-Qiang</creator><general>Department of General Surgery, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100730, China</general><scope>2RA</scope><scope>92L</scope><scope>CQIGP</scope><scope>W91</scope><scope>~WA</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope><scope>2B.</scope><scope>4A8</scope><scope>92I</scope><scope>93N</scope><scope>PSX</scope><scope>TCJ</scope></search><sort><creationdate>201110</creationdate><title>Short-term effects of supplementary feeding with enteral nutrition via jejunostomy catheter on post-gastrectomy gastric cancer patients</title><author>Wu, Quan ; Yu, Jian-Chun ; Kang, Wei-Ming ; Ma, Zhi-Qiang</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c267t-b832ac6dbc23fa2afe55c771f00014c908d339539d7e59c53f0e2a926157b7783</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><topic>Aged</topic><topic>Body Weight</topic><topic>Enteral Nutrition - methods</topic><topic>Female</topic><topic>Gastrectomy - methods</topic><topic>Humans</topic><topic>Intubation, Gastrointestinal - methods</topic><topic>Jejunostomy - methods</topic><topic>Male</topic><topic>Postoperative Period</topic><topic>Stomach Neoplasms - surgery</topic><topic>切除术</topic><topic>喂养</topic><topic>导管</topic><topic>患者</topic><topic>短期影响</topic><topic>空肠</topic><topic>胃癌</topic><topic>营养补充</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wu, Quan</creatorcontrib><creatorcontrib>Yu, Jian-Chun</creatorcontrib><creatorcontrib>Kang, Wei-Ming</creatorcontrib><creatorcontrib>Ma, Zhi-Qiang</creatorcontrib><collection>维普_期刊</collection><collection>中文科技期刊数据库-CALIS站点</collection><collection>维普中文期刊数据库</collection><collection>维普中文医药期刊数据库</collection><collection>中文科技期刊数据库- 镜像站点</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><collection>Wanfang Data Journals - Hong Kong</collection><collection>WANFANG Data Centre</collection><collection>Wanfang Data Journals</collection><collection>万方数据期刊 - 香港版</collection><collection>China Online Journals (COJ)</collection><collection>China Online Journals (COJ)</collection><jtitle>Chinese medical journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wu, Quan</au><au>Yu, Jian-Chun</au><au>Kang, Wei-Ming</au><au>Ma, Zhi-Qiang</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Short-term effects of supplementary feeding with enteral nutrition via jejunostomy catheter on post-gastrectomy gastric cancer patients</atitle><jtitle>Chinese medical journal</jtitle><addtitle>Chinese Medical Journal</addtitle><date>2011-10</date><risdate>2011</risdate><volume>124</volume><issue>20</issue><spage>3297</spage><epage>3301</epage><pages>3297-3301</pages><issn>0366-6999</issn><eissn>2542-5641</eissn><abstract>Background Most gastric cancer patients who undergo gastrectomy develop malnutrition. It is, therefore, crucial to establish an effective means to provide nutrition for these patients. To perform home enteral nutrition (EN) to ensure adequate nutritional intake in gastric cancer patients, we placed a jejunostomy catheter during gastric surgery. Most patients showed improved nutritional status. Methods Twenty-nine inpatients at our hospital underwent radical gastrectomy and jejunostomy from December 2002 to December 2007 and were designated as the jejunostomy group, and 32 matched patients without a jejunostomy tube were designated as the tube-free group. The jejunostomy group was treated with EN from 72 hours to 3 months postoperatively. The tube-free group did not receive EN. Data including preoperative and postoperative body weight, body mass index (BMI), nutrition risk screening (NRS) score, Karnofsky performance score (KPS), and laboratory biochemical indicators were documented respectively and compared. Results Compared with preoperative week 1, both groups showed decreased body weight and BMI at 3 months postoperatively. The weight loss in the jejunostomy group ((7.1±3.3) kg) was significantly less than that in the tube-free group ((9.9±3.1) kg). Similarly, BMI decreased by (2.4±1.0) kg/m2 in the jejunostomy group, which was significantly less than in the tube-free group ((3.2±0.9) kg/m2). The number of patients with postoperative NRS 〉3 was decreased in the jejunostomy group, but was increased in the tube-free group, and this difference was significant. There were no significant differences between the two groups in total lymphocyte count, hemoglobin, albumin and prealbumin, and adverse drug effects. Conclusions Short-term (3 months) EN supplementation via jejunostomy tube can reduce the risk of malnutrition and weight loss, and improve tolerance of chemotherapy. Tube feeding is reliable for achieving these goals because it is not important whether or not the oatients have appetites.</abstract><cop>China</cop><pub>Department of General Surgery, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100730, China</pub><pmid>22088525</pmid><doi>10.3760/cma.j.issn.0366-6999.2011.20.017</doi><tpages>5</tpages></addata></record> |
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subjects | Aged Body Weight Enteral Nutrition - methods Female Gastrectomy - methods Humans Intubation, Gastrointestinal - methods Jejunostomy - methods Male Postoperative Period Stomach Neoplasms - surgery 切除术 喂养 导管 患者 短期影响 空肠 胃癌 营养补充 |
title | Short-term effects of supplementary feeding with enteral nutrition via jejunostomy catheter on post-gastrectomy gastric cancer patients |
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