Muzzarelli, R. A. A. (1973). Natural chelating polymers : alginic acid, chitin and chitosan / (by) R.A.A. Muzzarelli: Alginic acid, chitin and chitosan. Pergamon.
Chicago Style (17th ed.) CitationMuzzarelli, Riccardo A. A. Natural Chelating Polymers : Alginic Acid, Chitin and Chitosan / (by) R.A.A. Muzzarelli: Alginic Acid, Chitin and Chitosan. Oxford (etc.): Pergamon, 1973.
MLA (9th ed.) CitationMuzzarelli, Riccardo A. A. Natural Chelating Polymers : Alginic Acid, Chitin and Chitosan / (by) R.A.A. Muzzarelli: Alginic Acid, Chitin and Chitosan. Pergamon, 1973.
Warning: These citations may not always be 100% accurate.