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The analysis of nutrients in foods / by D.R. Osborne and P. Voogt.
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| Format: | Book |
| Language: | English |
| Published: |
London :
Academic Press,
1978
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| Series: | Food science and technology
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Pilkington Library
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Shelfmark:
641.1/OSB |
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Copy number
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Copy [018558101]
Unknown
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