Kiss, I., Farkas, E., & Vas, K. (1984). Testing methods in food microbiology / edited by István Kiss ; (translated by E. Farkas) ; (English texts revised by K. Vas). Elsevier.
Chicago Style (17th ed.) CitationKiss, István, Edit Farkas, and K. Vas. Testing Methods in Food Microbiology / Edited by István Kiss ; (translated by E. Farkas) ; (English Texts Revised by K. Vas). Amsterdam: Elsevier, 1984.
MLA (9th ed.) CitationKiss, István, et al. Testing Methods in Food Microbiology / Edited by István Kiss ; (translated by E. Farkas) ; (English Texts Revised by K. Vas). Elsevier, 1984.
Warning: These citations may not always be 100% accurate.