Robinson, D. S. (1987). Food : biochemistry and nutritional value / David S. Robinson: Biochemistry and nutritional value. Longman Scientific & Technical.
Chicago Style (17th ed.) CitationRobinson, David S. Food : Biochemistry and Nutritional Value / David S. Robinson: Biochemistry and Nutritional Value. Harlow: Longman Scientific & Technical, 1987.
MLA (9th ed.) CitationRobinson, David S. Food : Biochemistry and Nutritional Value / David S. Robinson: Biochemistry and Nutritional Value. Longman Scientific & Technical, 1987.
Warning: These citations may not always be 100% accurate.