APA (7th ed.) Citation

Harlander, S. K., & LaBuza, T. P. (1986). Biotechnology in food processing / edited by Susan K. Harlander and Theodore P. Labuza. Noyes Publications.

Chicago Style (17th ed.) Citation

Harlander, Susan K., and T. P. LaBuza. Biotechnology in Food Processing / Edited by Susan K. Harlander and Theodore P. Labuza. Park Ridge, N.J.: Noyes Publications, 1986.

MLA (9th ed.) Citation

Harlander, Susan K., and T. P. LaBuza. Biotechnology in Food Processing / Edited by Susan K. Harlander and Theodore P. Labuza. Noyes Publications, 1986.

Warning: These citations may not always be 100% accurate.