American Chemical Society. Division of Agricultural and Food Chemistry, Risch, S. J., & Reineccius, G. (1988). Flavor encapsulation / Sara J. Risch, editor, Gary A. Reineccius, editor. American Chemical Society.
Chicago Style (17th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, Sara J. Risch, and Gary Reineccius. Flavor Encapsulation / Sara J. Risch, Editor, Gary A. Reineccius, Editor. Washington, DC: American Chemical Society, 1988.
MLA (9th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, et al. Flavor Encapsulation / Sara J. Risch, Editor, Gary A. Reineccius, Editor. American Chemical Society, 1988.
Warning: These citations may not always be 100% accurate.