APA (7th ed.) Citation

Robinson, R. K. (1985). Microbiology of frozen foods / edited by R.K. Robinson. Elsevier Applied Sciences.

Chicago Style (17th ed.) Citation

Robinson, R. K. Microbiology of Frozen Foods / Edited by R.K. Robinson. London: Elsevier Applied Sciences, 1985.

MLA (9th ed.) Citation

Robinson, R. K. Microbiology of Frozen Foods / Edited by R.K. Robinson. Elsevier Applied Sciences, 1985.

Warning: These citations may not always be 100% accurate.