Priestley, R. J. (1979). Effects of heating on foodstuffs / R. J. Priestley. Applied Science Publishers.
Chicago Style (17th ed.) CitationPriestley, R J. Effects of Heating on Foodstuffs / R. J. Priestley. London: Applied Science Publishers, 1979.
MLA (9th ed.) CitationPriestley, R J. Effects of Heating on Foodstuffs / R. J. Priestley. Applied Science Publishers, 1979.
Warning: These citations may not always be 100% accurate.