Tannenbaum, S. R. (1979). Nutritional and safety aspects of food processing / edited by Steven R. Tannenbaum. Dekker.
Chicago Style (17th ed.) CitationTannenbaum, Steven R. Nutritional and Safety Aspects of Food Processing / Edited by Steven R. Tannenbaum. New York: Dekker, 1979.
MLA (9th ed.) CitationTannenbaum, Steven R. Nutritional and Safety Aspects of Food Processing / Edited by Steven R. Tannenbaum. Dekker, 1979.
Warning: These citations may not always be 100% accurate.