APA (7th ed.) Citation

Amerine, M. A., Berg, H. W., & Cruess, W. V. (1967). The technology of wine making / by M.A. Amerine, H.W. Berg, and W.V. Cruess (2nd ed.). Avi Pub. Co.

Chicago Style (17th ed.) Citation

Amerine, Maynard A., Harold W. Berg, and William Vere Cruess. The Technology of Wine Making / by M.A. Amerine, H.W. Berg, and W.V. Cruess. 2nd ed. Westport, Conn: Avi Pub. Co, 1967.

MLA (9th ed.) Citation

Amerine, Maynard A., et al. The Technology of Wine Making / by M.A. Amerine, H.W. Berg, and W.V. Cruess. 2nd ed. Avi Pub. Co, 1967.

Warning: These citations may not always be 100% accurate.