APA (7th ed.) Citation

Institute of Food Technologists, Hettiarachchy, N. S., & Ziegler, G. R. (1994). Protein functionality in food systems / edited by Navam S. Hettiarachchy, Gregory R. Ziegler. Marcel Dekker.

Chicago Style (17th ed.) Citation

Institute of Food Technologists, Navam S. Hettiarachchy, and Gregory R. Ziegler. Protein Functionality in Food Systems / Edited by Navam S. Hettiarachchy, Gregory R. Ziegler. New York: Marcel Dekker, 1994.

MLA (9th ed.) Citation

Institute of Food Technologists, et al. Protein Functionality in Food Systems / Edited by Navam S. Hettiarachchy, Gregory R. Ziegler. Marcel Dekker, 1994.

Warning: These citations may not always be 100% accurate.