APA (7th ed.) Citation

Richardson, P. (2001). Thermal technologies in food processing / edited by Philip Richardson. Woodhead.

Chicago Style (17th ed.) Citation

Richardson, Philip. Thermal Technologies in Food Processing / Edited by Philip Richardson. Cambridge: Woodhead, 2001.

MLA (9th ed.) Citation

Richardson, Philip. Thermal Technologies in Food Processing / Edited by Philip Richardson. Woodhead, 2001.

Warning: These citations may not always be 100% accurate.