Library Catalogue Plus

APA (7th ed.) Citation

Brown, M., & Stringer, M. (2002). Microbiological risk assessment in food processing / edited by Martyn Brown and Mike Stringer. Woodhead ; CRC.

Chicago Style (17th ed.) Citation

Brown, Martyn, and Mike Stringer. Microbiological Risk Assessment in Food Processing / Edited by Martyn Brown and Mike Stringer. Cambridge : Boca Raton, Fla.: Woodhead ; CRC, 2002.

MLA (9th ed.) Citation

Brown, Martyn, and Mike Stringer. Microbiological Risk Assessment in Food Processing / Edited by Martyn Brown and Mike Stringer. Woodhead ; CRC, 2002.