International Olympic Committee, International Olympic Committee Consensus on Sports Nutrition, Maughan, R. J., Burke, L., & Coyle, E. F. (2004). Food, nutrition and sports performance II : The International Olympic Committee Consensus on Sports Nutrition / edited by R.J. Maughan, L.M. Burke and E.F. Coyle: The International Olympic Committee Consensus on Sports Nutrition. Routledge.
Chicago Style (17th ed.) CitationInternational Olympic Committee, International Olympic Committee Consensus on Sports Nutrition, Ron J. Maughan, Louise Burke, and Edward F. Coyle. Food, Nutrition and Sports Performance II : The International Olympic Committee Consensus on Sports Nutrition / Edited by R.J. Maughan, L.M. Burke and E.F. Coyle: The International Olympic Committee Consensus on Sports Nutrition. London: Routledge, 2004.
MLA (9th ed.) CitationInternational Olympic Committee, et al. Food, Nutrition and Sports Performance II : The International Olympic Committee Consensus on Sports Nutrition / Edited by R.J. Maughan, L.M. Burke and E.F. Coyle: The International Olympic Committee Consensus on Sports Nutrition. Routledge, 2004.