Food, nutrition and sports performance II : The International Olympic Committee Consensus on Sports Nutrition / edited by R.J. Maughan, L.M. Burke and E.F. Coyle.

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Bibliographic Details
Corporate Authors: International Olympic Committee, International Olympic Committee Consensus on Sports Nutrition
Other Authors: Maughan, Ron J., 1951-, Burke, Louise, 1959-, Coyle, Edward F., 1952-
Format: Book
Language:English
Published: London : Routledge, 2004.
Subjects:
Athletes > Nutrition > Congresses
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