APA (7th ed.) Citation

Ötles, S., & Bergwerff, A. A. (2005). Methods of analysis of food components and additives Semih Ötles and Aldert A. Bergwerff. CRC Press.

Chicago Style (17th ed.) Citation

Ötles, Semih, and Aldert A. Bergwerff. Methods of Analysis of Food Components and Additives Semih Ötles and Aldert A. Bergwerff. CRC Press, 2005.

MLA (9th ed.) Citation

Ötles, Semih, and Aldert A. Bergwerff. Methods of Analysis of Food Components and Additives Semih Ötles and Aldert A. Bergwerff. CRC Press, 2005.

Warning: These citations may not always be 100% accurate.