Pandey, A., Du, G., Sanromán, M. Á., Soccol, C. R., & Dussap, C. (2016). Current developments in biotechnology and bioengineering food and beverages industry / Ashok Pandey, Maria Ángeles Sanromán, Guocheng Du, Carlos Ricardo Soccol and Claude-Gilles Dussap: Food and beverages industry. Elsevier Science.
Chicago Style (17th ed.) CitationPandey, Ashok, Guocheng Du, Maria Ángeles Sanromán, Carlos Ricardo Soccol, and Claude-Gilles Dussap. Current Developments in Biotechnology and Bioengineering Food and Beverages Industry / Ashok Pandey, Maria Ángeles Sanromán, Guocheng Du, Carlos Ricardo Soccol and Claude-Gilles Dussap: Food and Beverages Industry. Amsterdam: Elsevier Science, 2016.
MLA (9th ed.) CitationPandey, Ashok, et al. Current Developments in Biotechnology and Bioengineering Food and Beverages Industry / Ashok Pandey, Maria Ángeles Sanromán, Guocheng Du, Carlos Ricardo Soccol and Claude-Gilles Dussap: Food and Beverages Industry. Elsevier Science, 2016.