ASTM Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials, & Fazzalari, F. A. (1978). Compilation of odor and taste threshold values data sponsored by Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials ; edited by F. A. Fazzalari, International Business Machines, Hopewell Junction, N. Y. American Society for Testing and Materials.
Chicago Style (17th ed.) CitationASTM Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials, and F. A. Fazzalari. Compilation of Odor and Taste Threshold Values Data Sponsored by Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials ; Edited by F. A. Fazzalari, International Business Machines, Hopewell Junction, N. Y. Philadelphia, Pa.: American Society for Testing and Materials, 1978.
MLA (9th ed.) CitationASTM Committee E-18 on Sensory Evaluation of Materials and Products, et al. Compilation of Odor and Taste Threshold Values Data Sponsored by Committee E-18 on Sensory Evaluation of Materials and Products, American Society for Testing and Materials ; Edited by F. A. Fazzalari, International Business Machines, Hopewell Junction, N. Y. American Society for Testing and Materials, 1978.