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Book Review: From Taverns to Gastropubs: Food, Drink, and Sociality in England
This is a book review of: From Taverns to Gastropubs: Food, Drink, and Sociality in England. By Christel Lane. New York: Oxford University Press, 2018. Pp. ix+229. $41.95.
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Format: | Default Article |
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2020
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Online Access: | https://hdl.handle.net/2134/14233130.v1 |
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