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The STAMINA study: quantitative dataset for survey 3
The STAMINA study examined the nutritional risks of low-income peri-urban mothers, infants and young children (IYC), and households in Peru during the COVID-19 pandemic. The study was designed to capture information through three, repeated cross-sectional surveys at approximately 6 month intervals o...
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| Format: | Data Data |
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2024
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| Online Access: | https://dx.doi.org/10.17028/rd.lboro.21741014.v1 |
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| _version_ | 1818164503034986496 |
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| author | Emily Rousham Rebecca Pradeilles Rossina Pareja Hilary Creed-Kanashiro |
| author_facet | Emily Rousham Rebecca Pradeilles Rossina Pareja Hilary Creed-Kanashiro |
| author_sort | Emily Rousham (1254786) |
| collection | Figshare |
| description | The STAMINA study examined the nutritional risks of low-income peri-urban mothers, infants and young children (IYC), and households in Peru during the COVID-19 pandemic. The study was designed to capture information through three, repeated cross-sectional surveys at approximately 6 month intervals over an 18 month period, starting in December 2020. The surveys were carried out by telephone in November-December 2020, July-August 2021 and in February-April 2022. The third survey took place over a longer period to allow for a household visit after the telephone interview.The study areas were Manchay (Lima) and Huánuco district in the Andean highlands (~ 1900m above sea level).In each study area, we purposively selected the principal health centre and one subsidiary health centre. Peri-urban communities under the jurisdiction of these health centres were then selected to participate. Systematic random sampling was employed with quotas for IYC age (6-11, 12-17 and 18-23 months) to recruit a target sample size of 250 mother-infant pairs for each survey.Data collected included: household socio-demographic characteristics; infant and young child feeding practices (IYCF), child and maternal qualitative 24-hour dietary recalls/7 day food frequency questionnaires, household food insecurity experience measured using the validated Food Insecurity Experience Scale (FIES) survey module (Cafiero, Viviani, & Nord, 2018), and maternal mental health.In addition, questions that assessed the impact of COVID-19 on households including changes in employment status, adaptations to finance, sources of financial support, household food insecurity experience as well as access to, and uptake of, well-child clinics and vaccination health services were included.This folder includes the dataset and dictionary of variables for survey 3 (English only).The survey questionnaire for survey 3 is available at 10.17028/rd.lboro.21740921. |
| format | Data Data |
| id | rr-article-21741014 |
| institution | Loughborough University |
| publishDate | 2024 |
| record_format | Figshare |
| spelling | rr-article-217410142024-10-08T07:36:05Z The STAMINA study: quantitative dataset for survey 3 Emily Rousham (1254786) Rebecca Pradeilles (3602807) Rossina Pareja (11660653) Hilary Creed-Kanashiro (3537515) Nutrition and dietetics Health and community services Community child health adult women child diet diversity socio-demographic characteristics food frequency questionnaire dietary recall community child health public health and epidemiology nutrition and dietetics health services access food insecurity rates overweight & obesity anaemia anthropometry data haemoglobin concentration maternal mental health <table><tr><td><p dir="ltr">The STAMINA study examined the nutritional risks of low-income peri-urban mothers, infants and young children (IYC), and households in Peru during the COVID-19 pandemic. The study was designed to capture information through three, repeated cross-sectional surveys at approximately 6 month intervals over an 18 month period, starting in December 2020. The surveys were carried out by telephone in November-December 2020, July-August 2021 and in February-April 2022. The third survey took place over a longer period to allow for a household visit after the telephone interview.</p><p dir="ltr">The study areas were Manchay (Lima) and Huánuco district in the Andean highlands (~ 1900m above sea level).</p><p dir="ltr">In each study area, we purposively selected the principal health centre and one subsidiary health centre. Peri-urban communities under the jurisdiction of these health centres were then selected to participate. Systematic random sampling was employed with quotas for IYC age (6-11, 12-17 and 18-23 months) to recruit a target sample size of 250 mother-infant pairs for each survey.</p><p dir="ltr">Data collected included: household socio-demographic characteristics; infant and young child feeding practices (IYCF), child and maternal qualitative 24-hour dietary recalls/7 day food frequency questionnaires, household food insecurity experience measured using the validated Food Insecurity Experience Scale (FIES) survey module (Cafiero, Viviani, & Nord, 2018), and maternal mental health.</p><p dir="ltr">In addition, questions that assessed the impact of COVID-19 on households including changes in employment status, adaptations to finance, sources of financial support, household food insecurity experience as well as access to, and uptake of, well-child clinics and vaccination health services were included.</p><p dir="ltr">This folder includes the dataset and dictionary of variables for survey 3 (English only).</p><p dir="ltr">The survey questionnaire for survey 3 is available at 10.17028/rd.lboro.21740921.</p></td></tr></table><p><br></p> 2024-10-08T07:36:05Z Dataset Dataset 10.17028/rd.lboro.21741014.v1 https://figshare.com/articles/dataset/The_STAMINA_study_quantitative_dataset_for_survey_3/21741014 CC BY-NC 4.0 |
| spellingShingle | Nutrition and dietetics Health and community services Community child health adult women child diet diversity socio-demographic characteristics food frequency questionnaire dietary recall community child health public health and epidemiology nutrition and dietetics health services access food insecurity rates overweight & obesity anaemia anthropometry data haemoglobin concentration maternal mental health Emily Rousham Rebecca Pradeilles Rossina Pareja Hilary Creed-Kanashiro The STAMINA study: quantitative dataset for survey 3 |
| title | The STAMINA study: quantitative dataset for survey 3 |
| title_full | The STAMINA study: quantitative dataset for survey 3 |
| title_fullStr | The STAMINA study: quantitative dataset for survey 3 |
| title_full_unstemmed | The STAMINA study: quantitative dataset for survey 3 |
| title_short | The STAMINA study: quantitative dataset for survey 3 |
| title_sort | stamina study: quantitative dataset for survey 3 |
| topic | Nutrition and dietetics Health and community services Community child health adult women child diet diversity socio-demographic characteristics food frequency questionnaire dietary recall community child health public health and epidemiology nutrition and dietetics health services access food insecurity rates overweight & obesity anaemia anthropometry data haemoglobin concentration maternal mental health |
| url | https://dx.doi.org/10.17028/rd.lboro.21741014.v1 |