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Stirred cell membrane emulsification for multiple emulsions containing unrefined pumpkin seed oil with uniform droplet size

Stirred cell membrane emulsification was used to create double water-in-oil-in-water emulsions at the dispersed phase flux of up to 3200 L m−2 h−1. The oil phase was unrefined pumpkin seed oil or sunflower oil containing 30% by volume of internal water phase and the external water phase was 2% Tween...

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Bibliographic Details
Main Authors:	Marijana Dragosavac, Richard Holdich, Goran Vladisavljevic, Milan N. Sovilj
Format:	Default Article
Published:	2012
Subjects:	Chemical engineering not elsewhere classified Membrane emulsification Stirred cell Pumpkin seed oil Multiple emulsions Encapsulation efficiency Chemical Engineering not elsewhere classified
Online Access:	https://hdl.handle.net/2134/9369
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