Long-term stability of n-alkane-in-water pickering nanoemulsions: Effect of aqueous solubility of droplet phase on Ostwald ripening

High-pressure microfluidization is used to prepare a series of oil-in-water Pickering nanoemulsions using sterically-stabilized diblock copolymer nanoparticles as the Pickering emulsifier. The droplet phase comprised either n-octane, n-decane, n-dodecane, or n-tetradecane. This series of oils enable...

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Bibliographic Details
Main Authors: Kate L Thompson, Matthew J Derry, Fiona Hatton, Steven P Armes
Format: Default Article
Published: 2018
Subjects:
Nano-emulsions
Nanocomposite particles
Latex-particles
Oil
Ph
Colloidosomes
Optimization
Temperature
Emulsifiers
Surfactants
Online Access:https://hdl.handle.net/2134/9810566.v1
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https://hdl.handle.net/2134/9810566.v1

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