Search Results - McLeod, Gemma

Author Results for McLeod, Gemma

Chris McLeod
Gemma Witcomb
Lewis James
JM Brunstrom
A Twells
see all »
Asya Barutcu
Carolyn Plateau
Clare Holley
Emma Haycraft
GMW Mycock

  • Showing 1 - 8 results of 8
Refine Results
  1. 1
    Eating rate and food intake are reduced when a food is presented in an ‘unusual’ meal context

    Eating rate and food intake are reduced when a food is presented in an ‘unusual’ meal context by Chris McLeod, Lewis James, Gemma Witcomb

    Published 2020
    Get full text
    Default Article
    Save to List
    Saved in:
  2. 2
    Food-to-mealtime associations influence food selection in a UK-based sample

    Food-to-mealtime associations influence food selection in a UK-based sample by Chris McLeod, Lewis James, Gemma Witcomb

    Published 2020
    Get full text
    Default Article
    Save to List
    Saved in:
  3. 3
    Portions selected to stave off hunger are reduced when food is presented in an ‘unusual’ food-to-mealtime context: An implication for implicit satiety drivers

    Portions selected to stave off hunger are reduced when food is presented in an ‘unusual’ food-to-mealtime context: An implication for implicit satiety drivers by Chris McLeod, Lewis James, Gemma Witcomb

    Published 2022
    Get full text
    Default Article
    Save to List
    Saved in:
  4. 4
    Supplementary information files for Portions selected to stave off hunger are reduced when food is presented in an ‘unusual’ food-to-mealtime context: An implication for implicit satiety drivers

    Supplementary information files for Portions selected to stave off hunger are reduced when food is presented in an ‘unusual’ food-to-mealtime context: An implication for implicit s... by Chris McLeod, Lewis James, Gemma Witcomb

    Published 2023
    Get full text
    Data Data
    Save to List
    Saved in:
  5. 5
    The influence of expected satiety on portion size selection is reduced when food is presented in an ‘unusual’ meal context

    The influence of expected satiety on portion size selection is reduced when food is presented in an ‘unusual’ meal context by Chris McLeod, Lewis James, JM Brunstrom, Gemma Witcomb

    Published 2019
    Get full text
    Default Article
    Save to List
    Saved in:
  6. 6
    Planned aerobic exercise increases energy intake at the preceding meal

    Planned aerobic exercise increases energy intake at the preceding meal by Asya Barutcu, Shelley Taylor, Chris McLeod, Gemma Witcomb, Lewis James

    Published 2019
    Get full text
    Default Article
    Save to List
    Saved in:
  7. 7
    Current appetite influences relative differences in the expected satiety of foods for momentary, but not hypothetical, expected satiety assessments

    Current appetite influences relative differences in the expected satiety of foods for momentary, but not hypothetical, expected satiety assessments by Chris McLeod, GMW Mycock, A Twells, Lewis James, JM Brunstrom, Gemma Witcomb

    Published 2022
    Get full text
    Default Article
    Save to List
    Saved in:
  8. 8
    COVID-19 and coping: Absence of previous mental health issues as a potential risk factor for poor wellbeing in females

    COVID-19 and coping: Absence of previous mental health issues as a potential risk factor for poor wellbeing in females by Gemma Witcomb, Hannah White, Emma Haycraft, Clare Holley, Carolyn Plateau, Chris McLeod

    Published 2023
    Get full text
    Default Article
    Save to List
    Saved in:

Search Tools: