Influences of the chain structure of PE‐b‐PEG on the properties of PE/PE‐b‐PEG blend membranes prepared by TIPS

In this article, a series of diblock copolymer polyethylene‐b‐ poly(ethylene glycol)s (PE‐b‐PEGs) with various molecular weight of polyethylene segment was blended with linear low‐density PE. The PE/PE‐b‐PEG blend porous membranes with high porosity were obtained by thermally induced phase separatio...

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Bibliographic Details
Published in:Journal of applied polymer science 2018-08, Vol.135 (29), p.n/a
Main Authors: Zhong, Wentao, He, Feng, Li, Peiyuan, Fu, Zhisheng, Zhang, Peibin, Zhu, Liang, Fan, Zhiqiang, Zhu, Liping
Format: Article
Language:English
Subjects:
Contact angle
Crystallization
Ethylene glycol
Fouling
functionalization of polymers
Hydrophilicity
Materials science
Membranes
Phase separation
Polyethylene
Polyethylenes
Polymers
polyolefins
Pore size
Porosity
Protein adsorption
separation techniques
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