Establishing confidence in food safety: is traceability a solution in consumers’ eyes?

Consumers have become increasingly concerned about food safety due to numerous food scandals and incidents over the past two decades. Consequently, they demand to be informed of the processes involved along the food supply chain. Employing a traceability system, tracing food from ‘farm to fork’, has...

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Bibliographic Details
Published in:	Journal für Verbraucherschutz und Lebensmittelsicherheit 2020-06, Vol.15 (2), p.99-107
Main Authors:	Zhang, Airong, Mankad, Aditi, Ariyawardana, Anoma
Format:	Article
Language:	English
Subjects:	Agriculture Biomedical and Life Sciences Biotechnology Chemistry/Food Science cities consumer attitudes Consumers farm to fork Food chains Food industry Food products Food safety Food Science Food supply food supply chain foods Life Sciences Plant Genetics and Genomics Research Article Safety Supply chains surveys traceability willingness to pay
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