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Drinking Water Quality and Public Health of Selected Towns in South Western Nigeria
This study was aimed at establishing a water quality database in the study area where none existed previously. Groundwater samples from bore-holes, hand-pump, and hand-dug wells of four densely populated towns in South-Western Nigeria were analyzed in respect to physicochemical factors, biological f...
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Published in: | Exposure and health 2014-09, Vol.6 (3), p.143-153 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | This study was aimed at establishing a water quality database in the study area where none existed previously. Groundwater samples from bore-holes, hand-pump, and hand-dug wells of four densely populated towns in South-Western Nigeria were analyzed in respect to physicochemical factors, biological factors, and the metals Nickel (Ni), Lead (Pb), Cadmium (Cd), Zinc (Zn), Copper (Cu), and Iron (Fe) for six consecutive months from September 2012 to February 2013 to give mean values for each town and water source. Total aerobic plate, total coliform bacteria, and
Escherichia coli
(
E. coli
) were detected in most of the water samples from the different towns and sources considered. Except for total suspended solids and total solids, the physicochemical parameters of all the samples were within permissible limits. The concentrations Pb, Ni, Cr, and Cd were above the minimum permissible limits. The presence of coliforms and
E. coli
in the groundwater samples indicates fecal contamination. The microorganisms isolated in this study include
Enterobacteriaceae, Staphylococcus aureus, E. coli, Citrobacter, Klebsiella, Pseudomonas, Bacillus
, and
Micrococcus species.
The analysis of variance of data obtained from this study shows that bore-hole water samples were safer for drinking that water samples from hand-pump, and hand dug wells across the communities. |
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ISSN: | 1876-1658 2451-9766 1876-1666 2451-9685 |
DOI: | 10.1007/s12403-014-0118-6 |