Time-restricted feeding improves adaptation to chronically alternating light-dark cycles

Disturbance of the circadian clock has been associated with increased risk of cardio-metabolic disorders. Previous studies showed that optimal timing of food intake can improve metabolic health. We hypothesized that time-restricted feeding could be a strategy to minimize long term adverse metabolic...

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Bibliographic Details
Published in:Scientific reports 2019-05, Vol.9 (1), p.7874, Article 7874
Main Authors: Schilperoort, Maaike, van den Berg, Rosa, Dollé, Martijn E. T., van Oostrom, Conny T. M., Wagner, Karina, Tambyrajah, Lauren L., Wackers, Paul, Deboer, Tom, Hulsegge, Gerben, Proper, Karin I., van Steeg, Harry, Roenneberg, Till, Biermasz, Nienke R., Rensen, Patrick C. N., Kooijman, Sander, van Kerkhof, Linda W. M.
Format: Article
Language:English
Subjects:
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Animals
Body Temperature
Circadian rhythm
Circadian rhythms
Energy expenditure
Energy Metabolism
Fasting
Feeding
Female
Food
Food availability
Food intake
Humanities and Social Sciences
Lipid Metabolism
Lipids - blood
Metabolic Diseases - blood
Metabolic Diseases - metabolism
Metabolic disorders
Metabolism
Mice
multidisciplinary
Photoperiod
Science
Science (multidisciplinary)
Shift work
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