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Thermal and flammability properties of polyethylene composites with fibers to replace natural wood
Composites of high-density polyethylene and lignocellulosic fiber residues from banana, papaya, and peach palm trees, in addition to sponge gourd and coconut fiber, were investigated to identify the least flammable composite as a potential substitute for natural pine wood. The high-density polyethyl...
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Published in: | Journal of reinforced plastics and composites 2021-10, Vol.40 (19-20), p.726-740 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Composites of high-density polyethylene and lignocellulosic fiber residues from banana, papaya, and peach palm trees, in addition to sponge gourd and coconut fiber, were investigated to identify the least flammable composite as a potential substitute for natural pine wood. The high-density polyethylene/lignocellulosic fiber composites were prepared in a twin-screw extruder, injection molded to obtain specimens, and characterized in terms of thermogravimetry, flammability using the UL-94 burning test and limiting oxygen index, impact resistance and heat deflection temperature. The high-density polyethylene/sponge gourd fiber composite showed the best impact resistance and was selected for further tests, with the addition of 10wt% magnesium hydroxide and (or) rice husk ash as flame retardants. The use of both retardants provided greater thermal stability to the composite. The addition of magnesium hydroxide to the high-density polyethylene/sponge gourd fiber composite improved the flammability properties of horizontal burning and thermal stability and is a potential candidate to replace natural wood. |
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ISSN: | 0731-6844 1530-7964 |
DOI: | 10.1177/07316844211002895 |