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Dilemma of Regulating Dietary Supplements
The manufacturing of herbal preparations or dietary supplements, has become a multibillion dollar industry in the United States. Presently, dietary supplements are not considered drugs by the government, but are classified as food supplements. The Dietary Supplement Health and Education Act of 1994...
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Published in: | Journal of agromedicine 2001-03, Vol.7 (2), p.69-80 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The manufacturing of herbal preparations or dietary supplements, has become a multibillion dollar industry in the United States. Presently, dietary supplements are not considered drugs by the government, but are classified as food supplements. The Dietary Supplement Health and Education Act of 1994 (DSHEA) has defined dietary supplements as a product intended to supplement the diet that contains one or more of a vitamin, mineral, an herb or other botanical, an amino acid or a dietary substance to supplement the diet by increasing the total dietary intake, or concentrates, metabolites, constituents, extracts or combinations of any ingredients described above. The main limitation of DSHEA is that it deals only with herbs as dietary supplements, i.e., as foods and not as drugs. A quandary still exists among: (1) the consumers who want to use these products safely; (2) the government that wishes to protect its citizens from potential hazards; and (3) the conventional medical community still questioning the safety and efficacy of these products. DSHEA does not appear to be the final verdict on herbal regulation, but just the first step in a long process of interpretation, evaluation, and decision-making required in the U.S. for regulation of any new class of such products. This paper reviews the current status facing the consumer, medical industry, and government in regards to herbal use. |
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ISSN: | 1059-924X 1545-0813 |
DOI: | 10.1300/J096v07n02_06 |