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Vitamin D Status and Immune Health Outcomes in a Cross-Sectional Study and a Randomized Trial of Healthy Young Children
In young children, the relationship between vitamin D and biomarkers of immune function is not well elucidated. The objective was to investigate relationships between vitamin D and immune function in young children. Data were from a cross-sectional study (study 1) of healthy children 1.8⁻5.9 years (...
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Published in: | Nutrients 2018-05, Vol.10 (6), p.680 |
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description | In young children, the relationship between vitamin D and biomarkers of immune function is not well elucidated. The objective was to investigate relationships between vitamin D and immune function in young children. Data were from a cross-sectional study (study 1) of healthy children 1.8⁻5.9 years (
= 457) and a 12 weeks trial using vitamin D fortified foods (study 2) in healthy 1.8⁻8.7 years old (
= 77) in Montreal, Canada. Vitamin D status and ex vivo immune function were assessed. In study 1 (male:
= 242; 53%), plasma IL-6, TNFα and CRP were significantly higher (
< 0.05) in children with 25-hydroxyvitamin D (25(OH)D) ≥ 75 nmol/L compared to. |
doi_str_mv | 10.3390/nu10060680 |
format | article |
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= 457) and a 12 weeks trial using vitamin D fortified foods (study 2) in healthy 1.8⁻8.7 years old (
= 77) in Montreal, Canada. Vitamin D status and ex vivo immune function were assessed. In study 1 (male:
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= 457) and a 12 weeks trial using vitamin D fortified foods (study 2) in healthy 1.8⁻8.7 years old (
= 77) in Montreal, Canada. Vitamin D status and ex vivo immune function were assessed. In study 1 (male:
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The objective was to investigate relationships between vitamin D and immune function in young children. Data were from a cross-sectional study (study 1) of healthy children 1.8⁻5.9 years (
= 457) and a 12 weeks trial using vitamin D fortified foods (study 2) in healthy 1.8⁻8.7 years old (
= 77) in Montreal, Canada. Vitamin D status and ex vivo immune function were assessed. In study 1 (male:
= 242; 53%), plasma IL-6, TNFα and CRP were significantly higher (
< 0.05) in children with 25-hydroxyvitamin D (25(OH)D) ≥ 75 nmol/L compared to.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>29861487</pmid><doi>10.3390/nu10060680</doi><orcidid>https://orcid.org/0000-0001-7285-4767</orcidid><orcidid>https://orcid.org/0000-0001-5298-5823</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | 25-Hydroxyvitamin D 25-Hydroxyvitamin D 2 - blood Biomarkers - blood Calcifediol - blood Child Child Nutritional Physiological Phenomena Child, Preschool Children Cross-Sectional Studies Female Follow-Up Studies Food, Fortified Fortified foods Humans Illnesses immune function Immune response Immune System - immunology Immune System - physiopathology Infant Inflammation Mediators - blood Influenza, Human - immunology Influenza, Human - prevention & control Interleukin 6 Leukocytes (mononuclear) Lymphocytes Male Nutrition Assessment Nutritional Status Peripheral blood Quebec Respiratory Tract Infections - immunology Respiratory Tract Infections - prevention & control Seasons Tumor necrosis factor-α Urban Health Vitamin D Vitamin D - administration & dosage Vitamin D - therapeutic use Vitamin D Deficiency - blood Vitamin D Deficiency - immunology Vitamin D Deficiency - physiopathology Vitamin D Deficiency - prevention & control |
title | Vitamin D Status and Immune Health Outcomes in a Cross-Sectional Study and a Randomized Trial of Healthy Young Children |
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