Engineering microbial consortia of Elizabethkingia meningoseptica and Escherichia coli strains for the biosynthesis of vitamin K2

• Published in: Microbial cell factories 2022-03, Vol.21 (1), p.37-16, Article 37
• Main Authors: Yang, Qiang, Zheng, Zhiming, Zhao, Genhai, Wang, Li, Wang, Han, Ding, XiuMin, Jiang, Chunxu, Li, Chu, Ma, Guoliang, Wang, Peng
• Format: Article
• Language: English
• Subjects: Chryseobacterium; Consortia; Elizabethkingia meningoseptica; Escherichia coli; Escherichia coli - genetics; Escherichia coli - metabolism; Evaluation; Flavobacteriaceae Infections; Genetic aspects; Gram-negative bacteria; Humans; Metabolic engineering; Microbial consortia; Microbial Consortia - genetics; Properties; Quinone; Vitamin K; Vitamin K 2 - metabolism; Vitamin K2
• ISSN: 1475-2859; 1475-2859
• DOI: 10.1186/s12934-022-01768-7

The study and application of microbial consortia are topics of interest in the fields of metabolic engineering and synthetic biology. In this study, we report the design and optimisation of Elizabethkingia meningoseptica and Escherichia coli co-culture, which bypass certain limitations found during the molecular modification of E. meningoseptica, such as resistance to many antibiotics and fewer available molecular tools. The octaprenyl pyrophosphate synthase from E. meningoseptica sp. F2 (EmOPPS) was expressed, purified, and identified in the present study. Then, owing to the low vitamin K2 production by E. coli or E. meningoseptica sp. F2 monoculture, we introduced the E. meningoseptica and E. coli co-culture strategy to improve vitamin K2 biosynthesis. We achieved production titres of 32 mg/L by introducing vitamin K2 synthesis-related genes from E. meningoseptica sp. F2 into E. coli, which were approximately three-fold more than the titre achieved with E. meningoseptica sp. F2 monoculture. This study establishes a foundation for further engineering of MK-n (n = 4, 5, 6, 7, 8) in a co-cultivation system of E. meningoseptica and E. coli. Finally, we analysed the surface morphology, esterase activity, and membrane permeability of these microbial consortia using scanning electron microscopy, confocal laser scanning microscopy, and flow cytometry, respectively. The results showed that the co-cultured bacteria were closely linked and that lipase activity and membrane permeability improved, which may be conducive to the exchange of substances between bacteria. Our results demonstrated that co-culture engineering can be a useful method in the broad field of metabolic engineering of strains with restricted molecular modifications.