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Limited transmission of carbapenem-resistant Klebsiella pneumoniae between animals and humans: a study in Qingdao
Despite no carbapenem use in food animals, carbapenem-resistant (CRKP) perseveres within food animals, rising significant concerns regarding public health risks originating from these non-clinical reservoirs. To investigate the potential link between CRKP in food animals and its infections in humans...
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Published in: | Emerging microbes & infections 2024-12, Vol.13 (1), p.2387446 |
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Main Authors: | , , , , , , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites |
Online Access: | Get full text |
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Summary: | Despite no carbapenem use in food animals, carbapenem-resistant
(CRKP) perseveres within food animals, rising significant concerns regarding public health risks originating from these non-clinical reservoirs. To investigate the potential link between CRKP in food animals and its infections in humans, we conducted a cross-sectional study encompassing human clinical, meat products, and farm animals, in Qingdao city, Shandong province, China. We observed a relatively higher presence of CRKP among hospital inpatients (7.3%) compared to that in the meat products (2.7%) and farm animals (pig, 4.6%; chicken, 0.63%). Multilocus sequence typing and core-genome phylogenetic analyses confirm there is no evidence of farm animals and meat products in the clinical acquisition of
isolates and carbapenem-resistant genes. However, potential transmission of
of ST659 and IncX3 plasmid harbouring
gene from pigs to pork and farm workers was observed. Our findings suggest a limited role of farm animals and meat products in the human clinical acquisition of
, and the transmission of
is more common within settings, than between them. |
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ISSN: | 2222-1751 2222-1751 |
DOI: | 10.1080/22221751.2024.2387446 |