Plant biotechnology for deeper understanding, wider use and further development of agricultural and horticultural crops
Plants bind solar energy to organic matter via photosynthesis and assimilation of carbon dioxide from the atmosphere and comprise the major source of nutrition and bioenergy. Plant biotechnology contributes to solution of important constraints in food and feed production and creates new technologies...
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| Published in: | Agricultural and food science 2008-01, Vol.17 (3), p.307 |
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| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Citations: | Items that cite this one |
| Online Access: | Get full text |
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